79,99 zł

The Natural Food Kitchen

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Health & wholefood cookery

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Sklep: Gigant.pl

176,74 zł

Macrobiotic Kitchen in Ten Easy Steps Ost West Verlag

Książki / Literatura obcojęzyczna

When you have a greater connection to your food, you have more power to control your health and your environment. The step-by-step approach for this book was developed over years of experience in macrobiotic counseling and teaching by the authors, and is most helpful in achieving a lasting, health-supportive lifestyle. This exciting collaboration between globally acclaimed macrobiotic teacher Michio Kushi and one of his senior students (and daughter-in-law) Gabriele Kushi will guide and support you as you learn to skillfully employ many techniques to help you enjoy all the essential natural and whole food groups in each season.

Sklep: Libristo.pl

87,13 zł

Kitchen Pantry Scientist Biology for Kids QUARRY BOOKS

Książki / Literatura obcojęzyczna

Aspiring young biologists will discover an amazing group of inspiring scientists and memorable experiments in Biology for Kids, the second book of The Kitchen Pantry Scientist series. Play disease detective to learn how John Snow tracked down the source of a cholera epidemic. Learn about biologist Ernest Everett Just's discoveries and experiment with osmosis using eggs with dissolved shells. Make your own agar plates for growing bacteria and fungi just like Fannie Hess. This engaging guide offers a series of snapshots of 25 scientists famous for their work with biology, from ancient history through today. Each lab tells the story of a scientist along with some background about the importance of their work, and a description of where it is still being used or reflected in today's world. A step-by-step illustrated experiment paired with each story offers kids a hands-on opportunity for exploring concepts the scientists pursued, or are working on today. Experiments range from very simple projects using materials you probably already have on hand, to more complicated ones that may require a few inexpensive items you can purchase online. Just a few of the incredible people and scientific concepts you'll explore: Maria Sibylla Merian (b. 1647) Observe, photograph and illustrate insects on plants Scientific concepts: observation and documentation of insect habitat and metamorphosis Charles Darwin (b. 1809) Play a competitive advantage game. Scientific concepts: natural selection and evolution Louis Pasteur (b. 1822) Make a flask like Pasteur's to grow microbes from the air. Scientific concepts: microbial fermentation and germ theory Rae Wynn-Grant (b. 1985) Use cookie crumbs to attract ants. Observe the behavior of ants and other animals. Scientific concepts: ecology and animal behavior Biology is the name for the study of living organisms, but long before the word biologist was coined, people around the world realized that by studying the world around them, they could improve their lives. Learning about plants and insects helped them discover new medicines and grow better crops. Studying animals taught them how to raise healthy poultry, cattle, and horses for food, farming, and transportation. Today's biologists study everything imaginable. From oceans, jungles, and cities to the space station, the universe is their laboratory. Like those who went before them, they are fascinated by plants, animals, and microbes and understand that their discoveries can make the world a better place for all living things. With this fascinating, hands-on exploration of the history of biology, inspire the next generation of great scientists. Dig into even more incredible science history from The Kitchen Pantry Scientist series with: Chemistry for Kids, Physics for Kids, Math for Kids, and Ecology for Kids.

Sklep: Libristo.pl

162,33 zł

Raw Food Art Olenko's Kitchen, LLC

Książki / Literatura obcojęzyczna

Inspired by her Polish heritage, travels around the world and love for art, Aleksandra Winters takes you back to the basics of cooking in Raw Food Art. This brilliantly bold and colorful cookbook combines stunningly vibrant photography, natural and homegrown ingredients, and an eclectic approach to wellness that will replenish your mind, soul, and body. It's your must-have guide to a raw, plant-based lifestyle! Raw Food Art includes more than 80 fresh recipes, tips for healthy living, and the inspiration to becoming your own chef. Winters will help you uncover the simple joys of food-and the processes of making it-all over again. Have fun, get messy, and enjoy every season of life with Raw Food Art.

Sklep: Libristo.pl

11,15 zł

Spalona Żywcem Wyd. Kieszonkowe - Souad

Książki & Multimedia > Książki

Opis - Pierwsze na świecie świadectwo ofiary zbrodni honorowej. Miała siedemnaście lat i zakochała się: zhańbiła rodzinę. Więc rodzina wydała na nią wyrok śmierci... Pokochała go pierwszą miłością. Myślała, że się z nią ożeni. Ale ukochany zniknął, a ona odkryła, że jest w ciąży. A w jej świecie to najcięższa zbrodnia... W zapomnianej przez Boga wiosce w Cisjordanii kobiety są warte mniej niż zwierzęta domowe. Tu mężczyzna jest panem życia i śmierci żony, córki, siostry. Brat może bezkarnie zabić siostrę, matka - córkę, kolejną bezużyteczną dziewczynkę, jaka się urodzi. Tu kobiecie odbiera się godność, a nawet życie zgodnie z odwiecznym obyczajem i uświęconą tradycją. A śmierć jest karą dla dziewczyny, która zhańbi rodzinę. Tak jak Souad. Wyrok wydaje jej ojciec. Szwagier dokonuje egzekucji. Oblewa Souad benzyną i podpala... SOUAD przeżyła - cudem, ale rodzina usiłowała zabić ją nawet w szpitalu. Na zawsze jednak pozostanie straszliwie okaleczona - na ciele i duszy. I wciąż musi się ukrywać; dopóki żyje, jej rodzinę okrywa hańba. Spalona żywcem, opublikowana pod pseudonimem szokująca opowieść o piekle, jakim było jej dzieciństwo i młodość, stała się międzynarodowym bestsellerem. Wydana w 37 w krajach książka przerywa tabu milczenia wobec istniejącej nadal w krajach muzułmańskich barbarzyńskiej tradycji. Nieludzkiego obyczaju, prawa mężczyzn, na mocy którego co najmniej pięć tysięcy kobiet pada co roku ofiarą zbrodni honorowej. Nazwa - Spalona Żywcem Wyd. Kieszonkowe Autor - Souad Oprawa - Miękka Wydawca - Amber Kod ISBN - 9788324159406 Kod EAN - 9788324159406 Wydanie - 1 Rok wydania - 2016 Tłumacz - 31182,maria rostworowska; Format - 110 x 175 x 14 Ilość stron - 224 Podatek VAT - 5% Premiera - 2016-06-23

Sklep: InBook.pl

53,30 zł

Making Most of Kitchens Rizzoli International Publication

Inne 1

As a center of food production with space to dine and entertain, and a natural gathering place, the kitchen is truly the heart of the home. It must be attractive and comfortable, but also convenient and efficient for the storage, preparation, and serving of food. Making the Most of Kitchens is a source of practical and decorative ideas for building, remodeling, or simply rearranging the kitchen. Over eighty-five photographs offer the best ideas in storage for food and tableware; accents for kitchen windows, cabinetry, countertop, and table that are attractive and usable; safe options for floor covering, cutlery, and stove top. Selection of equipment, appliances, and lighting is covered, with advice on getting what you really need and fitting it into a functional kitchen scheme. Advantages and disadvantages of eat-in kitchens are discussed, and there is a chapter on small kitchens that explores the potential of the tiniest spaces, including a look at innovative space-saving appliances. Whether your kitchen is rustic or modern, wood and stone, stainless steel, or tile--Making the Most of Kitchens contains hundreds of ideas and practical checklists for making the kitchen an effective and comfortable space where friends and family are glad to gather, and meals are a pleasure to prepare.

Sklep: Albertus.pl

68,97 zł

Hungry City Vintage Publishing

Książki / Literatura obcojęzyczna

Cities cover just 2% of the world's surface, but consume 75% of the world's resources. Global food production increased by 145% in the last 4 decades of the 20th century - yet an estimated 800 million people are still hungry. In 2005 British supermarkets sent half a million tonnes of edible food to landfill - the whole food sector put together sent 17 million tonnes. One quarter of the British population is obese - one in three meals we eat is a ready meal. WHY? The relationship between food and cities is fundamental to our every day lives. Food shapes cities, and through them, it moulds us - along with the countryside that feeds us. The gargantuan effort necessary to feed cities arguably has a greater social and physical impact on us and our planet than anything else we do. Yet few of us are conscious of the process and we rarely stop to wonder how food reaches our plates.Hungry City examines the way in which modern food production has damaged the balance of human existence, and reveals that we have yet to resolve a centuries-old dilemma - one which holds the key to a host of current problems, from obesity, the inexorable rise of the supermarkets, to the destruction of the natural world. Carolyn Steel follows food on its journey - from the land (and sea) to market and supermarket, kitchen to table, waste-dump and back again - exploring the historical roots and the contemporary issues at each stage of food's cycle. She shows how our lives and our environment are being manipulated but explains how we can change things for the better. Original, inspiring and written with infectious enthusiasm and belief, Hungry City illuminates an issue that is fundamental to us all. WINNER OF THE RSL JERWOOD AWARD.

Sklep: Libristo.pl

88,41 zł

Bokashi Composting New Society Publishers

Książki / Literatura obcojęzyczna

Bokashi is Japanese for "fermented organic matter." Bokashi composting is a safe, quick, and convenient way to compost in your kitchen, garage, or apartment, using a specific group of microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urban or business settings. The process is very fast, with compost usually ready to be integrated into your soil or garden in around two weeks. While bokashi has enjoyed great popularity in many parts of the world, it is still relatively unknown in North America.From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process, with comprehensive information covering:* Background--the history, development, and scientific basis of the technique* Getting started--composting with commercially available products or homemade systems* Making your own--system plans and bokashi bran recipes using common materials and locally sourced ingredients* Growing--improving your soil with fermented compost and bokashi "juice" This essential guide is a must-read for gardeners, homeowners, apartment dwellers, traditional composters, and anyone who wants a safe, simple, and convenient way to keep kitchen waste out of the landfill. Adam Footer is a permaculture designer with a focus on soil building, food forestry, cover crops, water conservation and harvesting, and natural farming. He is a tireless promoter of bokashi to maximize the recycling of food waste and runs the website bokashicomposting.com.

Sklep: Libristo.pl

46,37 zł

Road to Le Tholonet Simon & Schuster

Książki / Literatura obcojęzyczna

This is not a book about French Gardens. It is the story of a man travelling round France visiting a few selected French gardens on the way. Owners, intrigues, affairs, marriages, feuds, thwarted ambitions and desires, the largely unnamed ordinary gardeners, wars, plots and natural disasters run through every garden older than a generation or two and fill every corner of the grander historical ones. Families marry. Gardeners are poached. Political allegiances forged and shattered. The human trail crosses from garden to garden. They sit in their surrounding landscape, not as isolated islands but attached umbilically to it, sharing the geology, the weather, food, climate, local folklore, accent and cultural identity. Wines must be drunk and food tasted. Recipes found and compared. The perfect tarte-tartin pursued. None of these things can be ignored or separated from the shape and size of parterre, fountain, herbaceous border or pottager. So this is a book filled with stories and information, some of it about French gardens and gardening, but most of it about what makes France unlike anywhere else.From historical gardens like Versailles,Vaux le Vicomte and Courances to the kitchen gardens of the Michelin chef Alain Passard. There are grand potagers like Villandry and La Prieure D'Orsan and allotments and back gardens spotted on the way. Monty celebrates the obvious French associations of food and wine and finds gardens dedicated to vegetables, herbs and fruit. It is a book that any visitor to France, whether gardeners or not, will want to read both as a guide and an inspiration. It is a portal to get under the French cultural skin and to understand the country, in all its huge variety and disparity, a little better.

Sklep: Libristo.pl

208,91 zł

Jemima Code University of Texas Press

Książki / Literatura obcojęzyczna

Women of African descent have contributed to America s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate Aunt Jemima who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind."The Jemima Code" presents more than 150 black cookbooks that range from a rare 1827 house servant s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. "The Jemima Code" transforms America s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority."

Sklep: Libristo.pl

86,93 zł

Rebel Gardening Watkins Media Limited

Książki / Literatura obcojęzyczna

This is the ultimate beginner s guide to establishing and tending an organic kitchen garden in any urban space, no matter how small, written by the YouTuber and TikToker known as Spicy Moustache.Do you live in the city and yearn for the space and time to grow your own food and live more connected with nature and the seasons? Rebel Gardening shows that anyone can grow a garden of delicious organic fruit and vegetables, wildlife-friendly wildflowers and abundant herbs in absolutely any urban space with a bit of know-how.Organic gardening expert Alessandro Vitale wants you to embrace the living soil and establish your own city eden where creatures and plants can coexist, in harmony with our modern lives. He shares his low-cost and organic approach with all the essential guidance you will need, including his top 50 plants for beginner gardeners, with a plethora of information on how to plant and look after them and how to make the most of all your produce. Learn how to make vegan honey with dandelions, establish a micro-orchard, or brew a natural antibiotic from garlic.Alessandro shares a plan for any type of space and how to tend it through the year. Learn about companion gardening, saving seeds, DIY raised beds and everything to allow your garden to flourish. The healing and planet-protecting power of gardening is within your grasp!

Sklep: Libristo.pl

160,55 zł

Ekstedt Bloomsbury Publishing

Książki / Literatura obcojęzyczna

'With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most powerful tools. No electric griddle, no gas stove

Sklep: Libristo.pl

93,64 zł

Practical Doomsday No Starch Press,US

Książki / Literatura obcojęzyczna

Disasters happen. Be prepared. Here s how.As a leading security engineer, Michal Zalewksi has spent his career methodically anticipating and planning for cyberattacks. In Practical Doomsday, Zalewski applies the same thoughtful, rational approach to preparing for disasters of all kinds. By sharing his research, advice, and a healthy dose of common sense, he ll help you rest easy knowing you have a plan for the worst even if the worst never comes.The book outlines a level-headed model for evaluating risks, one that weighs the probability of scenarios against the cost of preparing for them. You ll learn to apply that model to the whole spectrum of potential crises, from personal hardships like job loss or a kitchen fire, to large-scale natural disasters and industrial accidents, to recurring pop-culture fears like all-out nuclear war. You ll then explore how basic lifestyle adjustments, such as maintaining a robust rainy-day fund, protecting yourself online, and fostering good relationships with your neighbors, can boost your readiness for a wide range of situations. You ll also take a no-nonsense look at the supplies and equipment essential to surviving sudden catastrophes, like prolonged power outages or devastating storms, and examine the merits and legal implications of different self-defense strategies.You ll learn:   How to identify and meaningfully assess risks in your life, then develop strategies for managing them   Ways to build up and diversify a robust financial safety net a key component of nearly all effective preparedness strategies   How to adapt your prep plans to a variety of situations, from shelter-in-place scenarios to evacuations by car or on foot   Sensible approaches to stockpiling food, water, and other essentials, along with recommendations on what supplies are actually worth having Disasters happen, but they don t have to dominate your life. Practical Doomsday will help you plan ahead, so you can stop worrying about what tomorrow may bring and start enjoying your life today.

Sklep: Libristo.pl

73,02 zł

Ayurveda Cooking for Beginners Rockridge Press

Książki / Literatura obcojęzyczna

Bring balance to your body with nourishing Ayurvedic cooking for beginnersThe ancient science of Ayurveda is a powerful system of holistic wellness, and its philosophy of balance is more relevant than ever today since stress is a common cause of disease. This Ayurvedic cookbook is your introduction to practicing the restorative principles of Ayurveda in your own kitchen. It

Sklep: Libristo.pl

81,14 zł

Everyday Detox Transworld Publishers Ltd

Książki / Literatura obcojęzyczna

This no-nonsense approach to healthy detoxing by certified holistic health coach and blogger Megan Gilmore offers 100 delicious and properly combined recipes for breakfast, lunch and dinner, including smoothies, snacks and desserts to help you lose weight and feel great. Each recipe is gluten- and sugar-free and include vegan, vegetarian and grain-free alternatives. Whilst most diets and detoxes require all-or-nothing approaches which encourage unhealthy cycles of restriction followed by bingeing, Everyday Detox takes a realistic, sensible approach to healthy eating and weight loss. The simple, delicious recipes, such as Coconut Banana Muffins, Cauliflower Fried Rice, Baked Spaghetti and Double Chocolate Brownies, will help you to discover the benefits of using all-natural, wholefood ingredients that not only promote good health but stave off feelings of hunger and deprivation. And since each recipe has been designed to promote good gut health while gently removing toxins, you won't feel bloated or uncomfortable after eating. Packed with invaluable advice on how to stock a detox-friendly kitchen, and a handy food combination cheat sheet to help you to enjoy the benefits - and the results - of Everyday Detox without delay, this is an essential no-fuss approach to looking and feeling great!

Sklep: Libristo.pl

Sklepy zlokalizowane w miastach: Warszawa, Kraków, Łódź, Wrocław, Poznań, Gdańsk, Szczecin, Bydgoszcz, Lublin, Katowice

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