94,99 zł

World Food Cafe: Quick And Easy

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Vegetarian cookery

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Sklep: Gigant.pl

42,66 zł

Superfoods Chia Seeds ***Large Print Edition***: Quick and Easy Chia Seed Recipes for Healthy Living Createspace Independent Publishing Platform

Książki / Literatura obcojęzyczna

Supercharge your diet with chia seeds Sneak-in this nutritious SUPERFOOD in your recipes and reap all of its health benefits ***LARGE PRINT EDITION*** Chia seeds are a powerhouse in the health food world, in spite of their size - th

Sklep: Libristo.pl

39,89 zł

Meals in Jars Cookbook: Healthy, Quick and Easy Mason Jar Recipes Createspace Independent Publishing Platform

Książki / Literatura obcojęzyczna

Meals in Jars are not only convenient and trendy but a healthy grab and go solution for every meal of the day Canning jars have never been more fashionable in the food world than right now. Aesthetically, the clear, transparent, glass contai

Sklep: Libristo.pl

11,15 zł

Spalona Żywcem Wyd. Kieszonkowe - Souad

Książki & Multimedia > Książki

Opis - Pierwsze na świecie świadectwo ofiary zbrodni honorowej. Miała siedemnaście lat i zakochała się: zhańbiła rodzinę. Więc rodzina wydała na nią wyrok śmierci... Pokochała go pierwszą miłością. Myślała, że się z nią ożeni. Ale ukochany zniknął, a ona odkryła, że jest w ciąży. A w jej świecie to najcięższa zbrodnia... W zapomnianej przez Boga wiosce w Cisjordanii kobiety są warte mniej niż zwierzęta domowe. Tu mężczyzna jest panem życia i śmierci żony, córki, siostry. Brat może bezkarnie zabić siostrę, matka - córkę, kolejną bezużyteczną dziewczynkę, jaka się urodzi. Tu kobiecie odbiera się godność, a nawet życie zgodnie z odwiecznym obyczajem i uświęconą tradycją. A śmierć jest karą dla dziewczyny, która zhańbi rodzinę. Tak jak Souad. Wyrok wydaje jej ojciec. Szwagier dokonuje egzekucji. Oblewa Souad benzyną i podpala... SOUAD przeżyła - cudem, ale rodzina usiłowała zabić ją nawet w szpitalu. Na zawsze jednak pozostanie straszliwie okaleczona - na ciele i duszy. I wciąż musi się ukrywać; dopóki żyje, jej rodzinę okrywa hańba. Spalona żywcem, opublikowana pod pseudonimem szokująca opowieść o piekle, jakim było jej dzieciństwo i młodość, stała się międzynarodowym bestsellerem. Wydana w 37 w krajach książka przerywa tabu milczenia wobec istniejącej nadal w krajach muzułmańskich barbarzyńskiej tradycji. Nieludzkiego obyczaju, prawa mężczyzn, na mocy którego co najmniej pięć tysięcy kobiet pada co roku ofiarą zbrodni honorowej. Nazwa - Spalona Żywcem Wyd. Kieszonkowe Autor - Souad Oprawa - Miękka Wydawca - Amber Kod ISBN - 9788324159406 Kod EAN - 9788324159406 Wydanie - 1 Rok wydania - 2016 Tłumacz - 31182,maria rostworowska; Format - 110 x 175 x 14 Ilość stron - 224 Podatek VAT - 5% Premiera - 2016-06-23

Sklep: InBook.pl

120,59 zł

Jamie's Ministry of Food Penguin Books

Książki / Literatura obcojęzyczna

Jamie Oliver will teach you to cook from scratch in...Jamie's Ministry of Food. Sixty years ago food was in short supply and malnutrition rates were high. The Ministry of Food was set up to teach the public how to make the best use of the food available to them. Fast forward to the present day, where we have unlimited choices and plenty of food, yet we're living in a world of junk food, additives and preservatives. Our war is now against obesity, as most people have little or no idea about how to cook and what makes a balanced diet. We need to learn from the past. We need to look back at the way our grandmothers and great-grandmothers cooked - wholesome, tasty food that was simple and quick to prepare. If you're a complete beginner in the kitchen, Jamie Oliver's promise to you is that you'll be making some great dinners within hours of reading his book. A little knowledge and a few basic tools can go a long way, and Jamie's Ministry of Food is your first step..."There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith).Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Kitchen, Jamie's Dinners, Jamie's Italy, Cook with Jamie, Jamie at Home, Jamie Does, Jamie's Great Britain, Jamie's 30 Minute Meals, and Jamie's 15-Minute Meals.

Sklep: Libristo.pl

81,29 zł

Food Storage for Self-Sufficency and Survival F+W

Książki / Literatura obcojęzyczna

Be Well Prepared and Well Fed! With all the uncertainty in the world today, there is peace in preparing. In an emergency, you don't want to depend on a grocery store or government agency to feed your family. Storing food assures your family's self-sufficiency year-round and benefits your budget when you plan correctly. This in-depth, nuts-and-bolts guide to storing food teaches you a variety of food storage methods that you can customize to meet your family's unique circumstances including family size, tastes, ages, health concerns, income, and living conditions. This is not a generic manual on stocking dehydrated meals that have ten-year shelf lives. It's the guide to storing foods your family loves so you can eat well no matter what challenges life throws at you. Inside you'll find: Food-storage options for 72-hour emergency kits, short-term emergencies and long-term survival. Food-storage planning methods that incorporate the foods and meals your family loves. Tips for how to maintain balance and variety in your food storage. Budget-friendly ways to purchase food for storage. Easy and practical ideas for cooking with food in storage so nothing expires or goes to waste. Organization and storage methods for easy food store maintenance. Water storage and purification methods. Canning, freezing and dehydrating methods to preserve food you produce at home. Storing food gives you the freedom to stretch your income in tight-budget months, pack quick meals for short-notice trips, and create healthy meals without constantly going to the grocery store. Plus your stored food is available if you do experience an emergency power outage, natural disaster, long-term illness or job loss. Let this guide help you start building your self-sufficiency and food storage today.

Sklep: Libristo.pl

77,37 zł

Healthy Homemade Dog Food Cookbook Windrunner Pets

Książki / Literatura obcojęzyczna

This book is for dog lovers all over the world who love to spoil their loyal companions. There are many of us who truly care about our pets, their well-being and their lives entangling with ours. They are true family members and bring so much joy to all who own them.There are over 60 "Beg-Worthy" Quick and Easy Dog Treat Recipes created by a chef and dog-lover, Charlie Fox.The full colour, humourously-written book includes vegetarian, gluten-free and special occasion dog food recipes, BARF diet advice (aka Bones And Raw Food diet), general dog health and nutritional considerations. There are also uniquely tailored, delicious recipes for dogs with allergies, diabetes, heart problems as well as recipes that use a dehydrator. You can also learn how to make your own dog shampoo, other dog grooming tips - and much more guaranteed.Every good dog (and naughty one too!) deserves to be spoiled. This book is the ultimate reward for those wonderful dogs give so much and expect so little in return - only love, a warm cosy bed and hopefully, some tasty food!

Sklep: Libristo.pl

89,99 zł

Slimming World 30 - Minute Meals

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Health & wholefood cookeryKsiążki Obcojęzyczne>An...

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Sklep: Gigant.pl

94,99 zł

Simplissime Light The Easiest Cookbook In The World

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Health & wholefood cookeryKsiążki Obcojęzyczne>An...

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Sklep: Gigant.pl

119,58 zł

Jamie's America Penguin Books

Książki / Literatura obcojęzyczna

Jamie Oliver takes you on the food adventure of a lifetime in Jamie's America. 'America - A country of many contrasts. For me, it presented the ultimate food trip to explore places, ingredients, food culture & traditions. I wanted to get to the heart of great American food, to get past the junk and super-sized portions. I set off on what I knew would be a completely inspiring trip. I wasn't wrong...from New York to New Orleans, the energy of Los Angeles to the big skies of Wyoming, I found what I was looking for: some of the most diverse and delicious recipes I've ever come across! And with 120 of them in this book, I'll show you the quick and easy way to put a little slice of America on your dinner table. What a trip!' Jamie's America is the ultimate road trip with the one and only Jamie Oliver. "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef.He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Dinners, Jamie Does, Jamie's Ministry of Food, Cook with Jamie, Jamie's Kitchen, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.

Sklep: Libristo.pl

77,37 zł

32 Yolks Random House Inc

Książki / Literatura obcojęzyczna

NEW YORK TIMES BESTSELLER - Hailed by Anthony Bourdain as "heartbreaking, horrifying, poignant, and inspiring," 32 Yolks is the brave and affecting coming-of-age story about the making of a French chef, from the culinary icon behind the renowned New York City restaurant Le Bernardin.NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPRIn an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countless Michelin stars, Ripert embodies elegance and culinary perfection. But before the accolades, before he even knew how to make a proper hollandaise sauce, Eric Ripert was a lonely young boy in the south of France whose life was falling apart.Ripert's parents divorced when he was six, separating him from the father he idolized and replacing him with a cold, bullying stepfather who insisted that Ripert be sent away to boarding school. A few years later, Ripert's father died on a hiking trip. Through these tough times, the one thing that gave Ripert comfort was food. Told that boys had no place in the kitchen, Ripert would instead watch from the doorway as his mother rolled couscous by hand or his grandmother pressed out the buttery dough for the treat he loved above all others, tarte aux pommes . When an eccentric local chef took him under his wing, an eleven-year-old Ripert realized that food was more than just an escape: It was his calling. That passion would carry him through the drudgery of culinary school and into the high-pressure world of Paris's most elite restaurants, where Ripert discovered that learning to cook was the easy part-surviving the line was the battle.Taking us from Eric Ripert's childhood in the south of France and the mountains of Andorra into the demanding kitchens of such legendary Parisian chefs as Joël Robuchon and Dominique Bouchet, until, at the age of twenty-four, Ripert made his way to the United States, 32 Yolks is the tender and richly told story of how one of our greatest living chefs found himself-and his home-in the kitchen.Praise for Eric Ripert's 32 Yolks "Passionate, poetical . . . What makes 32 Yolks compelling is the honesty and laudable humility Ripert brings to the telling." - Chicago Tribune "With a vulnerability and honesty that is breathtaking . . . Ripert takes us into the mind of a boy with thoughts so sweet they will cause you to weep. He also lets us into the mind of the man he is today, revealing all the golden cracks and chips that made him more valuable to those around him." - The Wall Street Journal "Eric Ripert makes magic with 32 Yolks ." - Vanity Fair " 32 Yolks may not be what you'd expect from a charming, Emmy-winning cooking show host and cookbook author. In the book, there are, of course, scenes of elaborate meals both eaten and prepared. . . . But Ripert's story is, for the most part, one of profound loss." - Los Angeles Times"This book demonstrates just how amazing Eric's life has been both inside and outside of the kitchen. It makes total sense now to see him become one of the greatest chefs in the world today. This is a portrait of a chef as a young man." -David Chang

Sklep: Libristo.pl

92,95 zł

Jeremy Pang's School of Wok Octopus Publishing Group

Książki / Literatura obcojęzyczna

Quick and easy Asian cooking from School of Wok founder and chef Jeremy PangCelebrate fast, furious and fresh Asian cooking with over 80 recipes from the award-winning culinary institution, School of Wok.Bringing together the best Asian flavors from across the continent, this book is a combination of quick-fire, easy meals that take as little as 15 minutes to cook. From lavish suppers for lavish weekend suppers to family feasts with a bit more flare, Jeremy Pang's School of Wok contains the tips and tricks you need to make the world of Asian cooking easily accessible so you never have to resort to a takeaway ever again.Most recipes in the book utilise the 'wok clock' technique, where the ingredients are laid out in a clock formation in the order they will be cooked for complete simplicity. Wok Wednesdays and Flavor Fridays, all seen on the School of Wok Youtube channel, are also featured.Recipes include:Black Pepper Hong Kong BeefBBQ Pork Bao Vegan Pad Thai Pork and Prawn Wontons in Homemade Sichuan Chilli OilSweet and Sour Crispy CauliflowerComing from three generations of Chinese cooks, chef, author and TV presenter Jeremy Pang decided to follow his heart and bring the world of Asian cuisine to fellow food enthusiasts and establish School of Wok in London, a culinary school specializing in teaching Eastern cuisine to students in the comfort of their own homes.

Sklep: Libristo.pl

114,05 zł

Nigellissima Vintage Publishing

Książki / Literatura obcojęzyczna

With quick and easy recipes, this book shows you why Italian food has conquered the world, from sunny pasta dishes to lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food. It offers food writing, mouthwatering photography and a beautiful hardback design. It is a suitable gift for friends and family.

Sklep: Libristo.pl

65,29 zł

The Daniel Fast Cookbook: A 21-Day Spiritual Journey to Renew your Body and Deepen Your Faith - 21-Day Meal Plan and Devotions Included ***Black Independently Published

Książki / Literatura obcojęzyczna

21 Days That Will Change Your Life! Nourish your body and your faith with recipes and devotions for the Daniel Fast.The Daniel Fast diet is far more than a diet. It's a spiritual journey to deepen your Faith, bring you closer to God and to renew your body, feel more energized, lose weight, and get mental clarity and focus. In the fast-paced world, we live in, we are continuously pushed around to perform and do more and that often leads to losing ourselves in more consumption and overeating. However, what we know we need deep down is serenity, simplicity, peace, and quietness. Doing a 21-day Daniel fast will help you pause and recharge to take time for your spirit and undo the damage to your physical body.By following Daniel Fast 21-Day, you will:nourish your body with plant-based foods like God intended us to eat. With this fast, you will be making smart food choices each day.discover and follow the footsteps of Daniel as he embarks on his fast to purify his body and mind and get a Closer Connection with God.pray with daily devotions that will help you overcome the challenge of fasting and grow your relationship with God as you read scripture that will support your fast, let you reflect, meditate, and get guidance from God.conquer your food cravings and have a healthier more peaceful lifestyleInside this cookbook, you will find:a quick history of the Daniel Fast and the modern-day Daniel Fasthow to prepare to do a fast like Danielthe guidance to follow the Daniel Fast including what to eat and not to eat and how much to eatthe frequently asked questions (FAQ) that could comes up when you start and follow the Daniel Fasta 21-day meal plan with all the recipes101 plant-based Daniel Fast recipes21-day devotionsExample of recipes include: BreakfastHealthier Morning OatmealMorning Glory MuffinsEgg-Free Tofu ScrambleCrust-Less Mushroom QuichesUnique Quinoa BreadAnd more!SoupsNourishing Carrot SoupWarming Corn ChowderFlavor-Packed Lentil SoupHearty Black Bean SoupAnd more!SaladsMediterranean Quinoa SaladProtein-Packed Quinoa SaladVegetarian Taco SaladWholesome White and Red Bean and Apple SaladAnd more!Main CoursesThree-Veggie CurryFancy Stuffed Bell PeppersBest-Ever Tofu BurgerMeatless Dinner bowlAnd more!SmoothiesAnti-Inflammatory SmoothieGreen Tropical SmoothieVibrant Pink SmoothieMorning Glory SmoothieAnd more!Snacks and Small BitesDeliciously Spiced AlmondsClassic Vegetarian CroquettesSatisfying Zucchini ChipsMini Energy BitesAnd more!Recipes come a detailed list of ingredients, number of servings, prep, and cooking times, easy to follow step-by-step instructions, and nutrition facts.Start your Daniel Fast journey and strengthen your relationship with God as you learn to fast like Daniel and renew your body, spirit, and mind. Your path to spiritual health begins now! ***Please note that this is the black and white edition***Scroll back up and click the BUY NOW button at the top right side of this page to order your copy now!

Sklep: Libristo.pl

119,38 zł

Essentials of Soil Science Borntraeger Gebrueder

Książki / Literatura obcojęzyczna

This book is a concise, yet comprehensive modern introduction to soil science and describes the development of soils, their characteristics and their material composition as well as their functions in terrestrial and aquatic environments. Soil functions include the delivery of goods and services for the human society, such as food, clean water, and the maintenance of biodiversity. The book is profusely illustrated with many coloured figures and tables to accompany the text and ease its understanding. Particularly the chapter on soil classification, based on the World Reference Base for Soil Resources (WRB), features numerous colour pictures of typical soil profiles to facilitate understanding the characteristics of particular soil types. Chapters on soil protection and remediation and soil monitoring and the history of soil sciences conclude the book together with a very comprehensive alphabetical index, allowing for a quick and easy orientation about the most important terms in soil sciences. The book addresses all those, who want to orient themselves about soils, their functions, their importance in terrestrial and aquatic environments and their contribution to the actual and future development of the human society, such as teachers, practitioners and students in the fields of agriculture, forestry, gardening, terrestrial and aquatic ecology and environmental engineering, and of course, beginning students of soil science. For classroom use, we offer classroom sets of 10 copies and 20 copies which you may order through your bookstore or directly online by following the respective link.

Sklep: Libristo.pl

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