libristo dinner table books
- znaleziono 20 produkty w 2 sklepach
91,28 zł
Dinner in Rome REAKTION BOOKS
Książki / Literatura obcojęzyczna
There is more history in a bowl of pasta than in the Colosseum, writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary exploration of The Eternal City, and global civilization. Food, he argues, is historys secret driving force. Viestad finds deeper meanings in his meal: From the bread that begins the dinner he traces the origins of wheat and its role in Romes rise as well as its downfall. From his fried artichoke antipasto he explains olive oils part in the religious conflict of 16th-century Europe. From his sorbet dessert he recounts how lemons featured in the history of the Mafia in the 19th century, and how the hunger for sugar fuelled the slave trade. Viestads dinner may be local, but his story is universal. His culinary archaeology is an entertaining, flavourful journey across the dinner table and time. Youll never look at spaghetti carbonara the same way again.
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40,55 zł
After Dinner Amusements: Travel Trivia Chronicle Books
Książki / Literatura obcojęzyczna
Travel around the world without leaving your dinner table, or take this game on the go-either way, the enlightening and entertaining trivia questions in this deck are sure to inspire ideas for the next family vacation!
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50,91 zł
Who Cooked Adam Smith's Dinner? Granta Books
Książki / Literatura obcojęzyczna
Adam Smith, the founder of modern economics, believed that our actions stem from self-interest and the world turns because of financial gain. But every night Adam Smith's mother served him his dinner, not out of self-interest but out of love.Today, economics focuses on self-interest and excludes our other motivations. It disregards the unpaid work of mothering, caring, cleaning and cooking and its influence has spread from the market to how we shop, think and date. In this engaging takedown of the economics that has failed us, Katrine Marcal journeys from Adam Smith's dinner table to the recent financial crisis and shows us how different, how much better, things could be.
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32,40 zł
133,02 zł
How To Eat Vintage Publishing
Książki / Literatura obcojęzyczna
'Cooking is not just about joining the dots, following one recipe slavishly and then moving on to the next. In cooking, as in writing, you must please yourself to please others.' Hailed by chefs, reviewers, cookery writers and millions of home cooks worldwide as one of the best cookery books ever written, How To Eat is more than just an imaginative collection of over 350 delicious, simple recipes. Combining Nigella's down-to-earth, practical cookery advice with a passion for food and a friendly, chatty style, you will need two copies of this glorious classic: one for the kitchen, one for the bedside table. This is Nigel Slater's all-time favourite cookbook: "If I could only keep one cookbook, this would be it. How To Eat suits the way I cook. It is as if Nigella is sitting on a stool next to me in the kitchen as I'm cooking...With every page you know she loves this stuff, and she wants you to love it too. It's a very, very special book for me. My own copy is falling apart." With gloriously witty food writing, easy recipes, basic cooking tips and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.Features: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Cooking in advance - slow cooking, marinades and stress-free, easy recipes; One and two - cooking for one and meals for two people, from the practical to the romantic; Fast food - easy recipes and quick meal ideas; Weekend lunch - Saturday and Sunday lunch menus, for entertaining friends and family meals; Dinner - complete dinner menus for any occasion, from an elegant dinner party to a simple supper; Low Fat - healthy recipes and low-fat meals that still burst with flavour; and Feeding babies and small children - weaning recipes, easy family meals and dishes to tempt that fussy eater.
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50,91 zł
In Defence of Food Penguin Books
Książki / Literatura obcojęzyczna
Michael Pollan's "In Defence of Food" is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well. This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize. By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy. It's time to fall in love with food again. "Brings home the real wonder of eating food". ("Sunday Times"). "Instantly makes redundant all diet books and 99 per cent of discussions around healthy eating...Sense, at last". ("Daily Mail"). "Pollan invites us to grab our pots and pans and cook some real food for dinner". ("Time Out"). "Read this witty book for a healthier life and diet". ("The Times"). "Eminently sensible". (Fay Maschler, "Keynote"). "A must-read ...satisfying, rich ...loaded with flavour".("Sunday Telegraph"). For the past twenty years, Michael Pollan has been writing about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. His most recent book, about the ethics and ecology of eating, is "The Omnivore's Dilemma", named one of the ten best books of 2006 by the "New York Times" and the "Washington Post". He is also the author of "The Botany of Desire", "A Place of My Own" and "Second Nature".
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105,29 zł
Kniha Taste Gallery Books
Książki / Literatura obcojęzyczna
INSTANT NEW YORK TIMES BESTSELLER Named a Notable Book of 2021 by NPR and The Washington Post From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.Stanley Tucci grew up in an Italian American family that spent every night around the kitchen table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the savory recipes and into the compelling stories behind them. Taste is a reflection on the intersection of food and life, filled with anecdotes about his growing up in Westchester, New York; preparing for and shooting the foodie films Big Night and Julie & Julia; falling in love over dinner; and teaming up with his wife to create meals for a multitude of children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burned dishes, is as heartfelt and delicious as the last. Written with Stanley's signature wry humor, Taste is for fans of Bill Buford, Gabrielle Hamilton, and Ruth Reichl-and anyone who knows the power of a home-cooked meal.
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40,16 zł
Stanley Tucci - Taste Penguin Books
Książki / Literatura obcojęzyczna
THE SUNDAY TIMES BESTSELLERA Guardian book of the yearA Times book of the yearA Daily Mail book of the yearFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift.'It's impossible to read this without becoming ravenous!' -- Nigella Lawson'It is as infectious as it is delicious, as funny as it is insightful. The only reason to put this book down, is to go cook and eat from it' -- Heston BlumenthalFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni, he grew up in an Italian American family that spent every night around the table. He shared the magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the recipes and into the stories behind them.Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester, New York, preparing for and filming the foodie films Big Night and Julie & Julia, falling in love over dinner, and teaming up with his wife to create conversation-starting meals for their children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burnt dishes, is as heartfelt and delicious as the last.Written with Stanley's signature wry humour and nostalgia, Taste is a heartwarming read that will be irresistible for anyone who knows the power of a home-cooked meal.
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122,95 zł
Natural Tables Chronicle Books
Książki / Literatura obcojęzyczna
This luxe guide makes it easy to create dazzling tablescapes inspired by nature's beauty, whether you're celebrating a special occasion, hosting a cocktail party, or planning a romantic night in. Photographs of exquisite table settings are paired with helpful styling tips - including how to pick your theme and color palette, select the right tableware, and incorporate nature's bounty - plus simple-to-follow food and drink recipes that guarantee the spreads taste as good as they look. Discover inspiration for a botanical-themed cocktail cart, an ocean-inspired feast, a harvest table celebrating autumnal colors and produce, and so much more. Overflowing with inspiration for dinner parties, cocktail hours, brunches, weddings, holiday celebrations, backyard gatherings, and more, NATURAL TABLES is the perfect companion for home cooks, hostesses, decor enthusiasts, and anyone who wants to create an intimate, memorable occasion filled with warmth, beauty, and style.
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115,65 zł
Jamie's America Penguin Books
Książki / Literatura obcojęzyczna
Jamie Oliver takes you on the food adventure of a lifetime in Jamie's America. 'America - A country of many contrasts. For me, it presented the ultimate food trip to explore places, ingredients, food culture & traditions. I wanted to get to the heart of great American food, to get past the junk and super-sized portions. I set off on what I knew would be a completely inspiring trip. I wasn't wrong...from New York to New Orleans, the energy of Los Angeles to the big skies of Wyoming, I found what I was looking for: some of the most diverse and delicious recipes I've ever come across! And with 120 of them in this book, I'll show you the quick and easy way to put a little slice of America on your dinner table. What a trip!' Jamie's America is the ultimate road trip with the one and only Jamie Oliver. "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef.He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Dinners, Jamie Does, Jamie's Ministry of Food, Cook with Jamie, Jamie's Kitchen, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.
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59,89 zł
Periodic Tales Penguin Books
Książki / Literatura obcojęzyczna
The phenomenal "Sunday Times" bestseller "Periodic Tales" by Hugh Andersey-Williams, packed with fascinating stories and unexpected information about the building blocks of our universe. Everything in the universe is made of them, including you. Like you, the elements have personalities, attitudes, talents, shortcomings, stories rich with meaning. Here you'll meet iron that rains from the heavens and noble gases that light the way to vice. You'll learn how lead can tell your future while zinc may one day line your coffin. You'll discover what connects the bones in your body with the Whitehouse in Washington, the glow of a streetlamp with the salt on your dinner table. Unlocking their astonishing secrets and colourful pasts, "Periodic Tales" is a voyage of wonder and discovery, showing that their stories are our stories, and their lives are inextricable from our own. "Science writing at its best. A fascinating and beautiful literary anthology, bringing them to life as personalities. If only chemistry had been like this at school. A rich compilation of delicious tales". (Matt Ridley, "Prospect"). "A love letter to the chemical elements.Aldersey-Williams is full of good stories and he knows how to tell them well". ("Sunday Telegraph"). "Great fun to read and an endless fund of unlikely and improbable anecdotes". ("Financial Times"). "The history, science, art, literature and everyday applications of all the elements from aluminium to zinc". ("The Times"). Hugh Aldersey-Williams studied natural sciences at Cambridge. He is the author of several books exploring science, design and architecture and has curated exhibitions at the Victoria and Albert Museum and the Wellcome Collection. He lives in Norfolk with his wife and son.
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252,73 zł
SEVEN DEADLY SINS 7 BOOK SET SLIPCASE HarperCollins
Książki / Literatura obcojęzyczna
Agatha Christie Seven Deadly Sins Collection 7 Books Box Set: The ABC Murders: Theres a serial killer on the loose, bent on working his way through the alphabet. And as a macabre calling card he leaves beside each victim. A Murder is Announced: The villagers of Chipping Cleghorn, including Jane Marple, are agog with curiosity over an advertisement in the local gazette which reads:
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50,91 zł
Happy Moments Penguin Books
Książki / Literatura obcojęzyczna
'Meik's new book will change the way you think' Dr Rangan Chatterjee___________________________________________________________________________From the same author that brought us The Little Book of Hygge, this book reveals the secret to filling your life with happy moments, and how to remember them for ever. Each year we are given 365 days. Some of those days pass us by without leaving a trace, and some days seem to stick in our minds for the rest of our lives.Do you remember your first kiss? Swimming in the sea on holiday? The first time you drove a car? Research has shown that when our senses are stimulated and when we are conscious of our emotions, we are more likely to recall those precious moments - which is why the butterflies in your tummy, the sun on your skin or the thrill of sitting at the wheel probably flood back to you so easily. But those happy memories don't have to be reserved for big life events. Drawing on global surveys, behavioural science experiments and data gathered by The Happiness Research Institute in Copenhagen, Meik is here to show how we can we can turn ordinary experiences into something extraordinary.Whether it's eating dinner at the table rather than in front of the TV, exploring a new part of your neighbourhood, or planning how you're going to celebrate your small wins, this book will help you find the magic in the every day, and create memories you will cherish forever.
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115,65 zł
Super Food Family Classics Penguin Books
Książki / Literatura obcojęzyczna
Jamie's SUPER FOOD FAMILY CLASSICS continues the popular philosophy behind Everyday Super Food, and brings it to the family dinner table. Here are 100 exciting and easy meals made healthy, including comforting pastas, speedy tray bakes, and satisfying salads.
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65,91 zł
Maine Coon Cats. Maine Coon Cat Owner's Manual. Maine Coon cats care, personality, grooming, health, training, costs and feeding all included. IMB Publishing
Książki / Literatura obcojęzyczna
Everything you need to know about keeping the Maine Coon cat as a pet. This is another very informative book by Elliott Lang. As an animal lover, he enjoys writing animal books and advising others how to take care of their animals to give them a happy home. He has been in the company of animals for over 40 years. Maine Coon cats make very good pets. Not only is the Maine Coon cat beautiful but also very adorable. You will never feel bored when living with a Maine Coon cat. It is a playful cat that keeps you engaged all the time. The Maine Coon is particularly good with children with who it develops a very strong bond because of its playful nature. Furthermore, this cat is very receptive to training. This book is a must have guide for anybody passionate about Maine Coon cats. Maine Coon cats care, personality, grooming, health, training, costs and feeding all included. The book is written in an easy to read and understandable style. In a straight forward, no nonsense fashion, Elliott Lang covers all aspects of keeping Maine Coon cats as pets. Elliott Lang says: I have always been in the company of animals. My family has always been hands on with the pets in our household. Whether it was bathing, feeding or taking care of our animals, my family ensured that the animals got the best of everything. These animals were the centre of all our activities. There was not a single day that did not begin with a discussion about our pets. What to feed them? How to take care of a cat or dog that is ailing? What is the most nutritious thing to feed them? These were common dinner table conversations while I was growing up. So, needless to say, I have had a lot of practical training with respect to taking care of different breeds of animals. Today, I am in a very privileged place where I can share this information with pet lovers across the globe. I would never have been able to provide you with so much comprehensive information without the knowledge that I gained from my father, my family and of course my beloved cats.
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