krainaksiazek authentic mexican cooking the best mexican cookbook 20093029

- znaleziono 6 produktów w 2 sklepach

The Chili - Hot Mexican Cookbook - 2839917850

52,99 zł

The Chili - Hot Mexican Cookbook

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Cookery by ingredient>Herbs & spicesKsiążki Obcoj...

Shows Fiery And Spicy Mexican Dishes In Over 390 Colour Photographs. This Title Includes Information On The Basic Ingredients, Techniques And Equipment Used In Mexican Cooking As Well As All Some Of The Best-loved National Favourite Dishes.


American Heritage Cookbook - 2826759783

58,72 zł

American Heritage Cookbook Hermes House

Książki / Literatura obcojęzyczna

Deals with the diverse nature of the American culinary tradition. With over 200 recipes, this title helps you learn the secrets of preparing authentic Pennsylvania Dutch Fried Tomatoes, Idaho Beef Stew and San Francisco Chicken Wings, and you don't need to go to a restaurant to enjoy Mexican or Cajun cooking either.


300 Best Taco Recipes - 2826673990

118,24 zł

300 Best Taco Recipes Robert Rose Inc

Książki / Literatura obcojęzyczna

A spectacular taco bible, this cookbook delivers the best recipes ever. From the crucial choice of the right tortilla to the correct preparation of ingredients and toppings, Kelley Cleary Coffeen's recipes are fun,simple, delicious and economical. She has included a taco for every member of the family and any and every guest, from authentic Mexican tacos to traditional Americanized tacos as well as an array of creative culinary tacos that have never been done before. Here is a sample of the offerings: Chicken and turkey tacos, such as pollo verde tacos, sonora chicken flautas, 10-minute chicken tacos; Beef, roast and steak tacos, such as gingered short rib tacos, green chilli stew tacos, tres taquitos with guacamole; Pork and lamb tacos, such as Southern pulled pork tacos with honey mustard glaze, spicy chorizo tacos; Coastal, veggie and meatless tacos, such as Cajun shrimp tacos, mahi mahi tacos with citrus salsa, artichoke & spinach tacos; Dessert tacos, such as honey pecan tacos, apple caramel streusel flautas, cherry cheesecake cupitas; Salsas, sauces, relishes and more, such as peach & red onion salsa, roasted tomato salsa, blue cheese & onion relish, guacamole. The taco recipes are complemented by recipes for cocktails that are the perfect accompaniment, such as pink Cadillac margarita, mojito de Mexico, tequila grand and mesilla sangria. The book also includes recipes for authentic flour and corn tortillas, roasted and grilled meats and poultry, refried beans and 100 different vegetables, cheeses and salsas and other sauces. Everything needed to make outstanding taco meals can be found here.


Eva's Kitchen - 2826888441

134,72 zł

Eva's Kitchen Random House US

Książki / Literatura obcojęzyczna

Eva Longoria may be most recognized for her role as Desperate Housewives' saucy Gabrielle Solis, but on her own time, there are few places she would rather be than in the kitchen, cooking the food she loves for her family and friends. Here is the food Eva loves to eat, and the recipes in Eva's Kitchen trace her life story, taking readers on her culinary journey from the food she was brought up on to the recipes inspired by her travels abroad to the dishes she serves during casual nights at home.§Having grown up on a ranch with every meal based on what was in the family fields, Eva believes, like so many of us, that good cooking relies on local, fresh, easy-to-find ingredients. In Eva's Kitchen, she teaches readers essential cooking skills and she sprinkles in the histories and traditions behind her favorite dishes, including personal stories and anecdotes that capture the warmth, humor, and joy of her most memorable meals.§In her first cookbook, Eva welcomes you into her kitchen, offering 100 of her favorite dishes many of which are family recipes collected over the years all fused with her passion for cooking. She also shares memories of her Texas ranch upbringing, her very first cooking adventures, vacations overseas, nights in with her girlfriends, and last-minute pre'red carpet meals.§Inspired by her heritage, Eva highlights the essentials of great Mexican cooking, Texas style with her family's recipes and techniques for making the world's best tamales, homemade tortillas, Spanish rice, and Pan de Polvo (Mexican pastry), to name a few. She also offers dishes from a variety of international cuisines, from Latin American to Italian and French, inspired by her globe-trotting travels. A taste of Lemon Dover Sole whisks Eva to a tiny hotel-restaurant she once visited on a trip to Normandy; the recipe for Cannellini Beans with Crushed Red Pepper was a souvenir from a trip to Florence; kimchi adds a kick to her Spicy Roasted Brussels Sprouts, a Thanksgiving staple; and Yellow Squash Soup with Lemon brings her full circle, back to her family's vegetable garden in Corpus Christi.§With full-color food photographs, intimate portraits of her family and friends, and a glimpse into Eva's home and her lesser-known domestic side (family first, acting second, she says), Eva's debut cookbook will entice her loyal fans and inspire home cooks to broaden their culinary horizons and create memorable meals for the people they love.


Fusion Food in the Vegan Kitchen - 2826825022

90,88 zł

Fusion Food in the Vegan Kitchen FAIR WINDS PRESS

Książki / Literatura obcojęzyczna

This innovative vegan cookbook combines the best of both worlds-comfort food + ethnic cuisine. The result is Fusion Food in the Vegan Kitchen, a delicious, experimental type of cooking popular in California and quickly taking the vegan world by storm. Its focus is not only on fresh, local ingredients, but also the amazing flavors found in different world cuisines. Think Korean pulled "pork" sandwiches, jalapeno mac 'n' cheese, and Mexican hot chocolate cake. Traditional, with a twist! Author and California native Joni Marie Newman will treat you to more than 100 innovative recipes, all featuring whole foods ingredients that can be found at almost any grocery store or farmer's market-no store-bought faux meats, mayos, cheeses, or the like. Recipes will also feature low fat, soy free, and gluten free options for those with special dietary needs. Push the envelope on taste and take plant-based cooking to a whole new level with Fusion Food in the Vegan Kitchen.


Red Hot Chilli Sauce Book - 2836513762

85,76 zł

Red Hot Chilli Sauce Book Ryland Peters & Small

Książki / Literatura obcojęzyczna

Following on from Dan May's first book The Red Hot Chilli Cookbook, this new collection of 100 recipes for fiery sauces, marinades and rubs showcases the best and most flavoursome chillies the world has to offer. Arranged by geographical region from Africa and the Mediterrean to South America and the Caribbean, this book is bursting with exciting flavours. Spanning mild to super spicy, here you'll find all kinds of traditional offerings from around the globe. Every recipe is easy, versatile and comes with a serving suggestion, for example the La Kama spice blend from Morocco goes well with chicken or pulses; the eye-wateringly hot Ethiopian Berbere Paste adds depth and pizzazz to casseroles as well as making an unusual and memorable dip; and anchiote paste from Mexico's Yucatan pairs perfectly with pulled pork, turkey or rice. As well as plenty of short, simple recipes for sauces and marinades, there are bigger recipes for truly impressive and authentic dishes, such as Moroccan tagines, Indian curries and Mexican classics. Also included is Dan's easy-to-follow advice on growing your own chillies, herbs and small produce to use in the recipes given here, no matter how small your growing space.


Sklepy zlokalizowane w miastach: Warszawa, Kraków, Łódź, Wrocław, Poznań, Gdańsk, Szczecin, Bydgoszcz, Lublin, Katowice

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