krainaksiazek breakfast eggs cookbook 20039687

- znaleziono 9 produktów w 3 sklepach

Market Kitchen Cookbook - 2826794222

84,37 zł

Market Kitchen Cookbook Harper Collins

Książki / Literatura obcojęzyczna

Market Kitchen, the flagship daily UKTV food programme, is essential viewing for anyone who wants to create mouth-watering meals using the freshest seasonal ingredients. And now, the most delicious recipes from the star presenters and their guests are together in one fantastic collection. Some of the most exciting names in British cooking are here: Market Kitchen presenters Rachel Allen, Mathew Fort, Matt Tebbutt and Tom Parker Bowles plus Tana Ramsay, Sophie Grigson, Diana Henry and John Burton Race, to name just a few. All share a passion for sourcing the best produce available...without breaking the bank. Every recipe has been tried and tested during the filming of Market Kitchen and showcases the chefs' dedication to locally-produced seasonal ingredients. From breakfast treats such as Chorizo Scrambled Eggs to Sticky Gingerbread; from Huevos Rancheros to the traditionally British Fidget Pie, recipes are clearly explained with hints and tips. Beautiful finished food shots offer real inspiration. Divided into the four seasons, the book also features storecupboard essentials and an ingredients A-Z. RECIPES INCLUDE: * Beef bourguignon - Rachel Allen * Couscous with mint - Rachel Allen * Sticky toffee pudding - Rachel Allen * Grilled pears with port and Stilton - Matt Tebbutt * Lamb chops with clams, sherry and ham - Matt Tebbutt * Irish potato soup - Matthew Fort * Pot roast shoulder of mutton - Matthew Fort * Fidget pie - Matthew Fort * Gazpacho - Tom Parker Bowles * Roasted Cayenne chicken - Tom Parker Bowles * Griddled asparagus with duck eggs - Tom Parker Bowles


The Fresh Egg Cookbook - 2840839067

55,99 zł

The Fresh Egg Cookbook

Książki Obcojęzyczne>Angielskie>Lifestyle, sport & leisure>Cookery / food & drink etc>Cookery by ingredient

From Soft-boiled Egg To French Toast, Omelettes, Eggs Florentine, And Huevos Rancheros, This Book Offers Readers A Wealth Of Breakfast Offerings With New Twists. In Recipes Ranging From Smoothies To Casseroles, Devilled And Stuffed Eggs To Stews, It Offer


Bare Bones Broth Cookbook - 2837893654

94,40 zł

Bare Bones Broth Cookbook Harperwave

Książki / Literatura obcojęzyczna

From the founders of Bare Bones Broth Company, 125 delicious recipes for making and cooking with the latest food trend that's taking the culinary and wellness communities by storm: bone broth. Bone broth is one of mankind's oldest foods-and healthiest, boasting one of the most complete nutritional profiles of any food on earth. The collagen, bone, skin, marrow, and fat that is extracted when animal bones simmer in water for hours (or days) are the building blocks of life, containing proteins that help to combat inflammation; boost immunity; strengthen bones; improve hair, skin, and nails; and help a host of digestive issues by promoting optimum gut health. In The Bare Bones Broth Cookbook, Kate and Ryan Harvey, founders of the artisanal broth manufacturer, Bare Bones Broth Co., show readers how simple, inexpensive, and delicious it is to make their own nutrient-rich broth at home. With foolproof directions for slow-cooking your own broth and more than 100 inventive ideas for incorporating it into everyday meals in delicious new ways, The Bare Bones Broth Cookbook includes: * 10 signature broth recipes, from beef and chicken to fish and vegetable recipes * Soups and stews such as Coconut Chicken Curry and a Classic Pho * Eggs and breakfast, including a Root Veggie Hash and Paleo Eggs Benedict * Meat and seafood entrees, from Pan-Roasted Fish Tacos to Lamb Apple Mint Burgers * Sides and salads, such as the Braised Baby Beet Salad with Kale or Glazed Plantain Fries * Sauces and spreads, including Chimichurri sauce, bacon jam, and cilantro salsa Discover the amazing health benefits of bone broth-the power of delicious food is only a stockpot away with The Bare Bones Broth Cookbook.


Feast of Ice and Fire: The Official Companion Cookbook - 2822175708

122,00 zł

Feast of Ice and Fire: The Official Companion Cookbook Wydawnictwo: Random House


Feast of Ice and Fire: The Official Companion Cookbook   ISBN: 9780345534491 Autor: Monroe-Cassel Chelsea, Lehrer Sariann Rok wydania: 2012-05-29 Ilość stron: 220 Oprawa: twarda Format: 196 x 237 mm Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night's Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin's bestselling saga A Song of Ice and Fire and the runaway hit HBO series "Game of Thrones "are renowned for bringing Westeros's sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer--and endorsed by George R. R. Martin himself--"A Feast of Ice and Fire "lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King's Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there's a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won't have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a "khaleesi"). In all, "A Feast of Ice and Fire" contains more than 100 recipes, divided by region: - The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge - The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples - The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister's Stew; Blueberry Tarts - King's Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey - Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste - Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There's even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and full-color photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming--so don't be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin


Virgin Diet Cookbook - 2837897208

131,49 zł


Książki / Literatura obcojęzyczna

The companion to the New York Times bestseller The Virgin Diet brings the groundbreaking health and weight loss program into your kitchen. With more than 100 delicious and practical recipes, THE VIRGIN DIET COOKBOOK is designed to show you how to incorporate anti-inflammatory, healing foods into your diet to reclaim your health and reset your metabolism, while avoiding the 7 foods that are most likely to cause food intolerance. These tasty, easy-to-make recipes are free of gluten, soy, dairy, eggs, corn, peanuts, and sugar and artificial sweeteners. With mouthwatering suggestions for breakfast, lunch, dinner, dessert and snacks, you'll lose weight fast while enjoying what you eat!. THE VIRGIN DIET COOKBOOK will also help you to stock your kitchen, provide delicious substitutes for common ingredients, and offer easy swaps for eating out and on-the-go.


Sriracha Cookbook - 2826852446

83,20 zł

Sriracha Cookbook TEN SPEED PRESS

Książki / Literatura obcojęzyczna

You've drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, but now it's time to take your Sriracha obsession to bold, new heights. Food writer and trained chef Randy Clemens presents 50 palate-expanding recipes that make the most of Sriracha's savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bacon-Sriracha Cornbread, the Ultimate Sriracha Burger, Peach-Sriracha Sorbet, and more. Named "Bon Appetit's" Ingredient of the Year for 2010, the piquant puree of chili peppers is one of the few kitchen standbys adored by adventurous cooks of all stripes--from star chefs to college freshmen--who appreciate its vibrant, versatile balance of ketchup-like sweetness, garlicky pungency, and just the right amount of spice. Whether you're a die-hard fan or a recent convert to the revered "rooster sauce," you'll love adding heat, depth, and an intriguing Southeast Asian twist to your dishes beyond just a tableside squeeze.


Blanche Vaughan - Egg - 2826818021

109,36 zł

Blanche Vaughan - Egg WEIDENFELD & NICOLSON

Książki / Literatura obcojęzyczna

The humble egg is the starting point for some of the most delicious and inspiring dishes. Both simple and versatile, eggs are also incredibly nutritious, rich in protein, low in fat and essential for baking. This collection of recipes shows us how tasty and versatile eggs can be. Including all the basics for cooking the perfect poached, scrambled and fried egg, this cookbook will be a staple in every cook's kitchen. From easy and fuss-free pancakes, souffle, tarts and omelettes to cakes, curds and puddings, the potential for this nourishing ingredient is endless. Classic recipes such as steamed pudding and Arnold Bennet are given a contemporary twist and there are also lighter, fresh egg-based dishes such as courgette fritters with dill and lemon and squash gnocchi with sage. Blanche Vaughan is a food writer with a passion for creating good-for-you and imaginative dishes from this glorious ingredient. Whether for breakfast, lunch, tea or supper, this book will be a celebration of the egg in all its forms.


Cook in Boots - 2826900802

223,65 zł

Cook in Boots Harper Collins

Książki / Literatura obcojęzyczna

A fresh new cook on the block, with over 150 irresistible and easy dishes to dress up, dress down or simply kick off your heels and indulge yourself with. Greed has never been so fashionable...This luscious, sophisticated, you-want-to-eat-the-food-off-the-page cookbook launches an exciting new face in the world of cooking. Ravinder Bhogal is a 'self-confessed greedy girl about town' and your new best friend in the kitchen. Winning the 'Fanny Craddock for the new generation' award from Gordon Ramsay on his 'F-Word' programme, Ravinder has a huge appetite for good food (and unhealthy addiction to high heels). She understands that modern women need a new kind of cookbook that caters to their moods as well as their busy lifestyles, and be accessible and fun. Cook in Boots is divided into 12 chapters offering a simple, tasty and effortless recipe for every capricious, delicious one of you: * Working It 9 to 5: Work to Eat and Live to Eat * Food Rehab: No Need to Go Cold Turkey * Fork Me, Spoon Me: The Food of Love and Rude Food * Hard-up Food: For when you've spent all your lolly on your Louboutins * Meet the Parents and Other Situations When You Should Just Let the Food Do the Talking Whether you're a fashionista, career girl, wife, slob, home bunny, disaster zone or Queen - Ravinder will tantalise your tastebuds and your inner fashionista with recipes like Breakfast Burritos with Chorizo and Scrambled Eggs, Butterflied Leg of Lamb with a Spicy Yoghurt and Herb Crust, Love Apple Tartlets with Feta and Bitter Chocolate and Raspberry Popsicles.


Paleo Diet for Brits - 2837510752

34,40 zł

Paleo Diet for Brits BERTRAMS

Książki / Literatura obcojęzyczna

Starting a new diet can be hard, but learning how to eat your true diet is easy. The Paleo diet is not just another fad diet; it is the diet humans were designed to eat. Also known as the Primal diet, the Caveman diet and the Stone Age diet, the Paleo diet has been around for as long as men and women have roamed the earth. The Paleo Diet for Brits is a comprehensive guide to embracing the Paleo lifestyle. Why postpone feeling healthy, losing weight and increasing your energy levels? 50 easy recipes cover breakfast, lunch, dinner, dessert and tasty snacks in-between. Enjoy Paleo-friendly versions of old and new favourite foods, with recipes such as Paleo Scotch Eggs, Quick Paleo Cock-a-Leekie, Spicy Chicken Masala Curry and Paleo Pear Cakes. 135 Paleo-recommended foods (and an extensive list of what foods to avoid) set you up for success in planning and shopping for your Paleo diet. 8 tips for success guide you through your transition to a Paleo lifestyle. With The Paleo Diet for Brits: The Essential British Paleo Cookbook and Diet Guide, start enjoying the best health of your life today - all while losing weight and decreasing your odds of diabetes, hypertension, heart disease, cancer, osteoporosis and many other modern health maladies.


Sklepy zlokalizowane w miastach: Warszawa, Kraków, Łódź, Wrocław, Poznań, Gdańsk, Szczecin, Bydgoszcz, Lublin, Katowice

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