krainaksiazek breakfast salad recipes 20039773

- znaleziono 36 produktów w 3 sklepach

150 Homestyle Recipes - 2840801089

55,20 zł

150 Homestyle Recipes Gooseberry Patch

Książki / Literatura obcojęzyczna

Need some new ideas for family meals? Just look inside! This book is filled with delicious recipes that will bring your family to the table at breakfast, lunch and dinner. Just look inside for: *Breakfast & Brunch: Apple Fritter Pancakes, Southern Veggie Brunch Bake *Appetizers & Salads: Warm Artichoke Dip, Lemon-Dill Chopped Salad *Soups, Sandwiches &Breads: Chicken Corn Chowder Ole, Cornmeal-Cheddar Biscuits *Slow-Cooker Favorites: Pot Roast & Dumplings, Italian Meatball Subs *Mains & Side Dishes: Hearty Chicken Pie, Ham & Cauliflower Au Gratin *Desserts: Coffee Cream Brownies, Too-Easy Cherry Cobbler You can count on Gooseberry Patch for easy-to-follow directions, using familiar ingredients. Whether you're cooking for your family or hosting a casual get-together with friends, you'll find recipes here that are sure to please.


150 Healthiest 15-minute Recipes on Earth - 2826732678

85,76 zł

150 Healthiest 15-minute Recipes on Earth FAIR WINDS PRESS

Książki / Literatura obcojęzyczna

Nationally known nutritionist and weight loss expert Jonny Bowden and whole foods cook Jeanette Bessinger show time-pressed readers how to create the healthiest meals on earth in only 15 minutes. The authors create healthy and delicious recipes for breakfast, lunch, dinner, and snacking using whole foods, kitchen shortcuts, and prepackaged food, such as pre-cooked fresh and frozen fruits and vegetables. The book features 25 little or no-cook recipes; 75 15-minute recipes; 25 entrees that require 15 minutes of prep, plus cooking time; and 25 tasty, innovative, and quick snacks - many of which can serve as mini-meals in a pinch. The authors, who don't use processed foods, offer help in stocking a 15-minute pantry, freezing and batching foods, and making versatile marinades and sauces. Recipes include Pumpkin Pancakes with Whipped Ricotta, Quickie Quesadillas, Perfect One-Minute Omelets, Chaved Black Jack Steak Salad, and Quickest Black Bean Soup


Emeril's Kicked-Up Sandwiches - 2826862873

76,64 zł

Emeril's Kicked-Up Sandwiches William Morrow Cookbooks

Książki / Literatura obcojęzyczna

Sandwich lovers rejoice! From classic favorites to unique culinary creations, Emeril's Sandwich Specials serves up recipes for every skill level and palate. Whether it's a savory breakfast wrap, an easy on-the-go lunch, or a satisfying supper, here are delicious possibilities catering to any meal: all Wrapped Up-Chopped Salad Wrap with Pan Roasted Chicken, Roquefort, and Bacon; Falafel with Cucumber, Onion, Tomato Salad, and Tahini Sauce; breakfast and Brunch-Emeril's Smoked Salmon on a Bagel with Mascarpone Spread; Breakfast Burrito with Chorizo, Black Beans, and Avocado Crema; kicked Up Classics - The Reuben; Fried Soft Shelled Crab with a Lemon Caper Mayo; Emeril's Monte Cristo; lunchbox: Sandwiches that Travel - Egg Salad Supreme; Roast Beef Sandwich with French Onion Dip and Fried Shallots; Curried Chicken Salad on Pumpernickle; pressed and Grilled-Grilled Peanut Butter, Banana and Honey; The Cuban; Spicy Eggplant with Mozzarella and Basil; sweet Sandwiches-Ginger Ice Cream. Sandwiches with Chewy Ginger Molasses Cookies; and Red Velvet Whoopee Cushions. Go beyond turkey on whole wheat and tuna salad-Emeril's Sandwich Specials introduces a range of international flavors, as well as combinations of hearty breads and versatile, flavorful condiments for any occasion (and he even leaves room for dessert). As it shows how to save time without sacrificing flavor. Emeril's latest cookbook is sure to delight loyal fans and win him new followers hungry for more.


Taste the spirit [E-book] - 2836723789

12,42 zł

Taste the spirit [E-book] E-bookowo

języki obce

Remarkable, touchingly sincere and true book. I read it in one breath, quoting various passages to my teenage son. I would recommend it to parents and their children, to the old and to the young, the big and the small. Let the grain increase, building a new consciousness and responsibility for the world in which we live. Justyna Steczkowska CONTENTS: The mind is your biggest dream making machine: 7 Vital ways to become successful in whatever you are doing: 1. Visualization: 2. Drawing out and planning: 3. I don


Medicinal Chef Healthy Every Day - 2826757956

95,68 zł

Medicinal Chef Healthy Every Day QUADRILLE PUBLISHING

Książki / Literatura obcojęzyczna

The new book from the bestselling Medicinal Chef, Dale Pinnock, provides 80 new recipes to eat healthily day-in day-out. Dale acknowledges that breakfast is, for many people, the first hurdle in a healthy diet as time pressures force us to make unhealthy choices. Here Dale provides ideas from eggs royale, chilli chocamocha breakfast bomb, to an indulgent brunch of beetroot and smoked mackerel frittata. Throughout the day, snack on choc & nut oat bars or sesame chocolate fudge. Lunchbox ideas include Roast root and rocket salad with honey mustard dressing, Cheeky chicken & lettuce roll-ups and Miso mushroom noodle soup. The need to get food on the table quickly in the evening is answered with family-friendly dishes such as pad thai, green curry salmon burgers, cholesterol-busting chicken curry or one-pot Moroccan vegetable tagine. This new book also includes several healthy meat-based recipes such as a Chicken & pink grapefruit powerhouse salad or a healthy kebab to lure you away from the takeaway. Short explanations alongside every recipe highlight the incredible nutritional benefits of a wide range of ingredients we all know and love, and easy-to-use symbols show which bodily systems and conditions each recipe can help with. A special index lists recipes by the area of health they aid, including: Skin Joints and Bones Respiratory system Immune system Metabolic system Heart and circulation Digestive system Reproductive & urinary systems Dale feels passionately that making a long-term change to the way you eat is a far better path to good health than short-lived, difficult-to-follow diets. Simple, tasty, good for you - now it's never been easier to be healthy every day.


More Takeaway Secrets - 2827024115

35,20 zł

More Takeaway Secrets ELLIOT RIGHT WAY BOOKS

Książki / Literatura obcojęzyczna

Readers loved the simple and quick recipes in Kenny McGovern's original "The Takeaway Secret", helping them to create their favourite takeaway dishes at home. Now Kenny reveals more secret recipes for burgers, kebabs and pizzas, as well as popular dishes from Chinese, Indian and Mexican takeaways, not forgetting the local deli and chip shop! Along with such classics as King Rib, Salt and Pepper Chilli Chicken and Tandoori King Prawn, you can also enjoy a bacon, cheese and folded-egg omelette bagel for breakfast, BLT salad for lunch and even a mid-afternoon chocolate brownie or Ice Cream Frenzy. This title includes: unique new recipes, as requested by readers; the secret sauces, ingredients and tastes which make takeaway food such a treat; and, more takeaway favourites, including recipes for breakfast, lunch and dessert. Save money and eat more healthily! Reader praise for "The Takeaway Secret": "A little gem"; "Fantastic, authentic recipes"; "A must for fast-food fans"; "Amazing"; "Easy step-by-step instructions"; and, "Great for students".


Cooking Light - 2826680482

48,32 zł

Cooking Light Speedy Publishing Books

Książki / Literatura obcojęzyczna

Cooking Light Low Calorie Cooking the Paleo and Grain Free Way The Cooking Light book is the Official Cooking Light Cookbook with Cooking Light Recipes. Have you ever wondered what it truly meant when people say they are eating light? Does it mean they buy processed foods that are labeled "light" on the package? Not necessarily. This cooling light recipe book lists recipes and meals straight from the Paleo Diet, which are true recipes cooking light the right way. The book has an intro that explains what the Paleo diet is. There are four sections detailing recipes for entrees, side dishes, soups and snacks, breakfast, and desserts. The entrees section has a well-rounded choice of meal plans including Paleo-Style Stuffed Peppers, Taco Pie, Paleo Chili, Spicy Scallop Salad, Pork Tenderloin with Blueberries, Cobb Salad, and Roasted Turkey with Balsamic Glaze and Apples. Cooking light chicken recipes includes Chicken with Cherries and Kale and a delicious Roast Chicken.


Vegetarian Cooking for Dummies - 2826671711

75,52 zł

Vegetarian Cooking for Dummies Wiley

Książki / Literatura obcojęzyczna

If you thought you had to be a nutritionist to figure out a vegetarian diet, it's actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi will widen your palate as well as your sense of adventure in the kitchen. Plus, vegetarian cuisine is chockfull of dishes that are robust and flavorful, and a match for any standard meat dish. And, most important of all, eating a plateful of vegetarian lasagne or pasta primavera, or any other scrumptious dish prepared vegetarian style will let you indulge without guilt! With Vegetarian Cooking For Dummies, you'll get the skinny on just what lacto-ovo, lacto, and just plain vegan diets are all about and how to create nutritious meals from the rich cornucopia of whole grains, legumes, vegetables, fruits, nuts and seeds, and dairy and egg substitutes that are the staple of the vegetarian menu. You'll also find out: How to get your full complement of protein and vitamins, including calcium, iron, C, B12, and zinc and from what, often surprising, food sources How to successfully convert to a vegetarian diet How to stock up a vegetarian pantry including tips on where to shop, starting a kitchen garden, as well as handy weekly and monthly food lists Vegetarian cooking basics including preparing ingredients, cooking beans and grains, handling tofu and tempeh, washing and cutting fruits and vegetables Simple cooking techniques including baking, boiling, steaming, sauteing, and stewing The ins and outs of vegetarian etiquette Not only will you become fully acquainted with the new and delicious world of meat replacements (like tofu, tempeh, seitan, textured vegetable protein, veggie burgers and franks) and egg, dairy, yogurt and cheese substitutes, you'll see how truly simple and enjoyable cooking vegetarian can be. With over delicious 100 recipes, you'll find yourself choosing among such soon-to-be favorites as: Smoothie snacks including a Caramel Apple Smoothie and a Winter Berry Smooth Breakfast dishes including Savory Mushroom Tofu Quiche, Healthy Pancakes, and French Toasties Delicious dips including Hummus, Baba Ghanouj, and Fresh Avocado and Lime Dip Soups for all seasons including Vegetarian Chili with Cashews and Southern Sweet Onion Soup Scrumptious salads including Festive Broccoli Salad, Tofu Salad, and Lentil Vinaigrette Salad Entrees for everyone including Basic Bean Burritos, Spinach and Mushroom Manicotti, Garden Pizza, and Tempeh Sloppy Joes Full of tips on adapting traditional recipes to vegetarian style cooking, plus a spicy spin on old standbys like Home Fries, Vegetarian Cooking For Dummies lets you reinvent the vegetarian lifestyle to suit your needs and tastes. With pages of full-color photos, black-and-white how-to illustrations, and humorous cartoons along the way, this fun, informative, and upbeat guide makes every meal an exciting step in the journey toward lifelong health.


Barefoot Contessa Parties! - 2826771930

100,96 zł

Barefoot Contessa Parties! BANTAM PRESS

Książki / Literatura obcojęzyczna

In Parties! Ina Garten shares the secrets she has gleaned from her years as a caterer and a dedicated party giver. Ina's parties are easy to prepare and fun for everyone, including the host. Packed with plans for pulling off parties like a pro, and stories and recipes from her own parties, this is a must-have guide to easy entertaining. *In the spring you can invite your friends to a party where they all make their own pizzas. *Come summer, it's into the garden for a lunch with grilled lamb and pitta sandwiches that guests assemble themselves. *In the autumn, Ina roasts a fresh turkey, which her friends enjoy with a creamy spinach gratin. *And on a winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup. Delicious! Ina has reached new heights here with recipes like sour cream coffee cake - the ultimate breakfast treat. Salads? The red lettuce, balsamic onions and blue cheese salad; Chinese chicken salad; and panzanella may be the best you've ever tasted. And fillet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce. With so many great ideas and recipes to choose from, this will be an essential read for anyone who loves a party.


Blood Sugar: the Family - 2826759073

100,80 zł

Blood Sugar: the Family NEW HOLLAND PUBLISHERS

Książki / Literatura obcojęzyczna

Blood Sugar: The Family is packed full of everyday inspiring recipes for anyone facing the challenges of diabetes and healthy living. All the family favourites are here, with a twist on health. Eight years after he was diagnosed as a diabetic, Michael suffered a stroke. A committed family man, and still an ambitious chef, a world leading cook, TV personality and food commentator, Michael has embarked on a campaign to help diabetics eat fabulous food. What about breakfast with a high protein iced espresso coffee ripple with tofu? Or a strawberry mojito, basil, lime and ginger as a pick me up. Kids love the chickpea and corn fritters with bacon and avocado as a great start to the day. Snacks include chicken nuggets with crusted buckwheat to make a low GI snack. Salads abound with flavour combinations that have every taste bud jumping. Try roasted cauliflower and haloumi salad with sumac, rare tuna and kale salad with soy, beans and red quinoa or the classic lemon chicken and power food salad. Diabetics don't have to stop eating exciting food and Michael ensures that the desserts are not left out. Of course he has a not-so-naughty chocolate cake that is low fat, low GI, high protein and low sugar - enough said! A low fat low sugar cinnamon apple upside-down pudding is a winter warmer. Finishing with great sauces, pickles and preserves, Blood Sugar: The Family has everything you need to make your kitchen sing with health. The book includes a major section on The Family Kitchen and The Family Pantry, with tips and ideas for substitutes to ensure you make a healthy choice of food each time.


Paleo Lunches and Breakfasts on the Go - 2826621044

90,88 zł

Paleo Lunches and Breakfasts on the Go MELIA PUBLISHING SERVICES

Książki / Literatura obcojęzyczna

Diana Rodgers, a nutritional therapist and nutritional consultant to several Crossfit Gyms, is a Paleo community activist endorsed by Robb Wolf, Chris Kresser and other Paleo Diet leaders. In her practice, she identifies lunch and breakfast as the hardest meals to eat without busting your Paleo, gluten-free diet, especially when most recipes call for gluten, rice processed oils, sliced bread or sandwich buns. Diana solves the problem with 100 easy and delicious packable meals. From lettuce wrap sandwiches to egg muffins to creative uses for toothpicks and packaging, she takes the confusion out of how to make hand-friendly and fast meals without bread. Recipes include, her Chicken Salad with Fennel and Cranberries perfected cradled by a leaf of romaine lettuce, the Paleo Italian "Sub" with pesto and nestled in Boston lettuce, the to-die for Cherry Tarragon Breakfast Sausages and even a Paleo-friendly Bubble and Squeak. These mouth-watering creations are perfect portable meals that are as healthy and easy to make as they are gourmet. Her passion for Paleo nutrition stems from her lifelong battle with Celiac Disease plus her strong interest in sustainability issues.


Comfort of Apples - 2826956463

72,32 zł

Comfort of Apples The Lyons Press

Książki / Literatura obcojęzyczna

Nearly 100 surprising and savory recipesfor a favorite fruit The idea for The Comfort of Apples came to chefs Philip and Lauren Rubin when, after an afternoon spent picking apples at a local orchard, they looked at each other and wondered, "What do we do with them?" With the abundance of apples filling farmer's markets, supermarket produce sections, and orchards every fall, it is a rare soul who doesn't wind up with a veritable bounty of apple varieties filling their larder for at least several months out of the year. And yet many cooks don't realize that apples have infinite cooking applications beyond sauces, crisps, and pies. As this beautifully illustrated book shows, they can be julienned raw in a salad; poached whole in wine; used in the form of cider as a deglazing or braising liquid; fermented into warm drinks; or juiced and turned into sorbet. The list goes on. Excited by the many uses for the humble apple, the authors here share nearly one hundred original recipes that will take the home cook beyond the basics-recipes for breakfast, appetizers, entrees, and desserts. In addition, they suggest the best apples for certain recipes, including many unconventional varieties that are showing up at greenmarkets and farm stands across North America. Some of the mouthwatering recipes include Poached Eggs and Apple Butter; Crostini with Clams, Bacons, and Apples; Oysters with Apple and Lime Granite; Crisp Pork Belly with Lentils and Applesauce; Gnocchi with Cauliflower, Peas, and Apples; and Applesauce Spice Cake with Penuche Icing.


Crohn's & Colitis Diet Guide - 2826657798

85,60 zł

Crohn's & Colitis Diet Guide Robert Rose

Książki / Literatura obcojęzyczna

Diet is a huge priority for anyone living with Crohn's disease or ulcerative colitis. The authors provide crucial guidance for families, friends and carers too in helping to manage IBD (Inflammatory Bowel Disease) symptoms. This updated second edition, in a very informative and easy-to-understand manner, provides all the necessary guidelines regarding the specific foods that might cause problems, as well as delicious and nutritious recipes that can be enjoyed without compromising this difficult condition. The reliable answers from one of the world's top gastroenterology teams cover everything from the facts, causes and symptoms of IBD to the latest and most relevant information on drug therapies and surgical therapies - in an easy-to-understand format. With its informative charts and graphs the additional 25 new recipes provide sumptuous breakfast ideas like Banana Cinnamon Quinoa Waffles, comfort foods like Old-Fashioned Tuna Noodle Casserole and vegetarian favourites like Slow Cooker Squash Couscous. Breakfasts, Breads and Muffins: Orange Apricot Oatmeal Scones, Banana Bread, Oatmeal Pancakes. Snacks and Beverages: Strawberry Orange Flaxseed Smoothie, Luscious Apple Butter. Soups: Carrot and Ginger Soup, Beef Barley Soup, Creamy Cauliflower Soup. Salads: Warm Thai Chicken Salad, Scandinavian Pasta Salad. Meat and Poultry: Spicy Peanut Chicken, Pork Chops with Peaches and Kiwi Fruit. Fish and Seafood: Potato Pancakes with Smoked Salmon, Tandoori Haddock. Vegetarian and Vegan Entrees: Spinach Frittata, Aubergine Pilaf, Asian-Style Baked Tofu. Pasta and Side Dishes: Linguine Alfredo, Mac and Cheese with Tomatoes.


Country Cooking Made Easy - 2826867994

76,48 zł

Country Cooking Made Easy FIREFLY BOOKS

Książki / Literatura obcojęzyczna

Country Cooking Made Easy offers a wealth of healthy, delicious and easy-to-make dishes for every meal - comfort food at its best. The collective wisdom of generations of inspired country cooks is gathered here in this comprehensive cookbook of 1001 simple, family-favourite recipes. These recipes are tried-and-true treasured classics with easy-to-follow directions that make cooking a pleasure. The collection includes a variety of fresh and satisfying dishes for breakfast, lunch, snack time and dinner, including such favourites as: Old-Fashioned Chicken Pot Pie; Gingerbread Waffles; Orange Pecan Muffins; Tomato and Basil Tart; Squash Blossom Soup; Shrimp and Avocado Salad; Mushroom Barley Casserole; Steak and Kidney Pie; Chilli for Twenty; Roast Pork Stuffed with Apples and Prunes; Roast Mustard Lamb; Linguini with Courgettes al Pesto; Swiss Chard Pickles; Apricot Jam Amandine; Chocolate Buttermilk Cake; Grandma Marion's Coconut-Oatmeal Cookies; Sour Cream Peach Pie. Gleaned from the kitchens of expert country home cooks dedicated to the celebration of country food, these easy-to-make, good-to-eat recipes are guaranteed to please the whole family.


Barefoot Contessa Parties! - 2834689315

159,36 zł

Barefoot Contessa Parties! Clarkson Potter

Książki / Literatura obcojęzyczna

After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. "The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work. Now, with "Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver. The keyword here is fun. Ina's parties are easy to prepare and fun for everyone, including the host. Forget those boring Saturday-night dinners that just won't end. With Ina's advice, you're certain to have all your friends saying, "Wasn't that fun!" Ina has packed "Barefoot Contessa Parties! with plans for pulling off parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer. In the spring you can invite your friends to a party where they all make their own pizzas. Come summer, it's into the garden for a lunch with grilled lamb and pita sandwiches that guests assemble themselves. In the autumn, when it's not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin. And on a snowy winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup. Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food. She's reached new heights here with recipes like sour cream coffee cake--theultimate breakfast treat. Salads? The red lettuce, balsamic onions, and blue cheese; Chinese chicken salad; and panzanella may be the best you've ever tasted. Filet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sliced into sandwiches and serve


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