krainaksiazek war time recipes ministry of food 20095407

- znaleziono 14 produktów w 2 sklepach

Pochodne instrumenty kredytowe - Izabela Pruchnicka-Grabias - 2837037748

51,27 zł

Pochodne instrumenty kredytowe - Izabela Pruchnicka-Grabias

Książki & Multimedia > Książki

Opis - Książka, posiadająca istotne walory praktyczne, jest pierwszą pozycją polskiej autorki w tak kompleksowy sposób analizującą nie tylko istotę funkcjonowania kredytowych instrumentów pochodnych, ale również modele ich wyceny, doskonalenie których autorka słusznie uznaje za kluczowe dla rozwoju tego rynku. Niewątpliwą zaletą opracowania jest mnogość przykładów, przeprowadzających Czytelnika przez kolejne etapy szacowania wartości omawianych struktur i tworzących idealną bazę dla zrozumienia konstrukcji tych złożonych produktów. Prof. zw. dr hab. Janusz Soboń Publikacja stanowi cenne kompendium wiedzy zarówno dla praktyków rynku finansowego, jak i studentów oraz słuchaczy studiów podyplomowych i doktoranckich, jak również dla pracowników nauki zainteresowanych wdrażaniem metod kwantyfikacji ryzyka kredytowego w praktykę. Prof. nadzw. SGH dr hab. Paweł Niedziółka Nazwa - Pochodne instrumenty kredytowe Autor - Izabela Pruchnicka-Grabias Oprawa - Miękka Wydawca - CeDeWu Kod ISBN - 9788375563733 Kod EAN - 9788375563733 Wydanie - 1 Rok wydania - 2011 Język - polski Format - 16.5x23.0cm Ilość stron - 280 Podatek VAT - 5%

Sklep: InBook.pl

At Elizabeth David's Table - 2826933844

131,86 zł

At Elizabeth David's Table MICHAEL JOSEPH

Książki / Literatura obcojęzyczna

"At Elizabeth David's Table" is the very best from the woman who changed the face of British cooking. Elizabeth David introduced a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil and pasta, artichokes and fresh herbs - foods that have become the staples of our diets today. Her recipes brought colour and life into kitchens everywhere, yet her books never contained any photographs. Now, published for the first time, is this beautiful new collection of her most inspiring, everyday recipes with full-colour photography throughout. Published to celebrate the 60th anniversary of Elizabeth's first book, "At Elizabeth David's Table" has twelve chapters guiding the reader from tasty soups and starters, through to meat, fish and desserts. Sections on successful bread making, as well as more extravagant dishes, ensure that this will become the cookery bible that you will turn to, time and time again. Interspersed throughout "At Elizabeth David's Table" are some of Elizabeth's short essays - from how to cook 'fast and fresh' using store cupboard ingredients, to evocative portraits of French and Italian markets. "Not only did she transform the way we cooked but she is a delight to read". ("Express on Sunday"). "Britain's most inspirational food writer". ("Independent"). "When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page". ("Guardian"). "Not only did she transform the way we cooked but she is a delight to read". ("Express on Sunday"). Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book "Mediterranean Food" followed more bestsellers, including "French Country Cooking", "Summer Cooking", "French Provincial Cooking", "Italian Food", "Elizabeth David's Christmas" and "At Elizabeth David's Table".

Sklep: Libristo.pl

Jamie's 15-Minute Meals - 2826751186

137,12 zł

Jamie's 15-Minute Meals MICHAEL JOSEPH

Książki / Literatura obcojęzyczna

Quick, tasty, nutritious food that you can eat everyday of the week. Following the record-breaking success of 30-Minute Meals, Britain's most-popular cookbook of all time, Jamie Oliver brings us the even-better 15-Minute Meals. In creating these recipes Jamie's made sure they're methodical, clever, sociable, fun, with beautiful food full of big flavours. It's a classic book that will arm you with the skills to create wonderful meals, shockingly fast. He's taken inspiration from all over the world, embracing the tastes that we all love, playing on classic chicken, steak and pasta dishes, looking at Asian-inspired street food and brilliant Moroccan flavours, putting together great salads and so much more. And these are some of the quickest and easiest meals Jamie's ever done. "Simply brilliant cooking, and Jamie's recipes are a joy". (Nigel Slater). These recipes have been tested and tested to ensure that this book is a reliable companion for you and your family. Jamie Oliver's 15-Minute Meals is far and away the most balanced and exciting everyday cookbook out there - and if you liked 30-Minute Meals, this will knock your socks off. "Jamie should be given the Victoria Cross". (The Times). Jamie Oliver's previous books include The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Kitchen, Jamie's Dinners, Jamie's Italy, Cook with Jamie, Jamie at Home, Jamie's Ministry of Food, Jamie Does, 30-Minute Meals and Jamie's Great Britain.

Sklep: Libristo.pl

Assignment Selous Scouts - 2826619464

173,15 zł

Assignment Selous Scouts Galago Publishing Pty Ltd

Książki / Literatura obcojęzyczna

Assignment Selous Scouts illuminates the day-to-day horrors of the bloody and brutal terror war that was fought in the former Rhodesia against Marxists guerrillas. ZANLA targeted white civilians, particularly farmers, to drive them from the land as well as tribal blacks to bring them onside using a strategy of murder, torture, rape, arson and other horrible acts of terror. They laid landmines indiscriminately on public roads. By the war's end there had been 21782 recorded terrorist incidents in the country (7996 in Hurricane, 5398 in Thrasher, 5676 in Repulse and 2712 in Grapple and Tangent between them). There were 1276 landmine detonations that caused 7283 casualties. Although involved in the conflict earlier while a regular policeman, the author stepped back into the Rhodesian Bush War in mid 1977 when as a farmer and a Police A Reservist he was appointed as a Special Branch liaison officer with the Selous Scouts at their Chiredzi Fort in the Lowveld. Much of what he has written in this book has come from his personal knowledge and experience. What Jim Parker didn't know then was that on 20 July 1977 the Security Force chiefs at Combined Operations had told Prime Minister Ian Smith that the war couldn't be won 'by purely military means' and that it was vital he arrived at an early political settlement before the point of no return was reached. The advice wasn't taken, the point of no return was reached, and the no-win-war dragged on for another 2 half years at the cost of countless lives. It had become apparent early in the war that the Security Forces couldn't make contact with the guerrillas using conventional counter-insurgency methods, because the enemy's tactic was to merge with and hide among the local tribal population. This had resulted in the formation of the Selous Scouts Regiment with the role of infiltrating pseudo guerrillas into enemy groups and bringing them to contact. The unit comprised two arms - an army unit under Major Ron Reid Daly whose operators were responsible for the pseudo groups operational deployment and Special Branch liaison officers under Superintendent Mac McGuinness, who gathered the intelligence and 'turned' captured guerrillas and got them to fight for the government. Each was a vital component of the whole scheme and neither could have successfully operated without the other. By the war's end it was estimated that the Selous Scouts had accounted for 68% of all guerrillas killed or captured during the war. This is a story of pseudo warfare - the outwitting of an enemy by means that reminds one of the Trojan Horse - and of major armed column raids into surrounding black-ruled states. It is also tells the full unvarnished story for the first time of how the increasingly desperate Rhodesians faced with the impossible task of defending their 1000 plus kilometre long eastern border with Mozambique looked around in desperation for a force multiplier to combat guerrilla infiltrations. Cholera was introduced into the Gaza Province of Mozambique in the hope of debilitating infiltrating guerrillas. It worked, but it also infected the local population and later spread into Rhodesia. Anthrax was introduced to kill cattle to reduce the food supply available. That also worked but it boomeranged back into Rhodesia and caused a large number of deaths in the tribal areas. Seizing the opportunity Special Branch and the Selous Scouts infiltrated ZANLA's logistical supply chains with canned food, medicines and other supplies contaminated with poisons. Clothing was impregnated with toxins that invaded the body through hair follicles. Thousands of guerrillas died. In late 1979 all parties to the conflict - Bishop Muzorewa and the by then Zimbabwe-Rhodesia government - under the watchful eye of Ian Smith and his colleagues - Joshua Nkomo and his ZAPU-PF and Robert Mugabe and his ZANU-PF were elbowed to the negotiating table at Lancaster House in London by the British, where it was eventually agreed that fully inclusive free and fair elections would take place in April 1980 under the supervision of a British governor. The security chiefs regarded Mugabe as a terrorist and were determined he wouldn't live to see the elections. A CIO bomb plot to kill him in London during the Lancaster House talks reached trigger stage, but it was called off. It was then planned to detonate a car bomb at Maputo Airport on 27 January 1980 just before he caught a plane to Salisbury. Fortuitously for him he used a different airport entrance and survived. A back-up plan to kill him with command-detonated landmines buried in the road after he left Salisbury Airport had already been cancelled. At least another eight attempts on Mugabe's life either failed or were aborted. During the election run-up two things were apparent. Robert Mugabe had no intention of playing by the rules and he ordered his hard-core guerrillas to remain outside the assembly points to brutally intimidate the black populace into voting for ZANU-PF. Comops expressed confidence that a coalition of Nkomo, Muzorewa and smaller parties would win. But Comops had its own secret agenda. With the connivance of South Africa and the tacit approval of British MI6 - who had been fighting the Cold War since 1946 and had no liking for Marxists like Mugabe - they intended to manipulate the election by 'stuffing' the ballot boxes.

Sklep: Libristo.pl

Eating for Victory - 2826856240

53,25 zł

Eating for Victory MICHAEL O´MARA BOOKS

Książki / Literatura obcojęzyczna

The period of wartime food rationing is now regarded as a time when the nation was at its healthiest. Food rationing was introduced in January 1940 after food shipments were attacked by German U-boat 'Wolf Packs'. The first food items to be rationed were butter, sugar, bacon and ham, with restrictions also placed on meat, fish, jam, biscuits, cheese, eggs and milk. The leaflets reproduced in Eating for Victory were distributed by the Ministry of Food and advised the general public on how to cope with these shortages. Typical contents included: recipes for steamed and boiled puddings; tips on how to use and prepare green vegetables; hints about how to reconstitute dried eggs and use them as though they were fresh. Eating for Victory is a great gift book offering a nostalgic look at one of the hardest and yet perhaps healthiest times in history; it is also a relevant guide on healthy eating for today.

Sklep: Libristo.pl

Jamie's Dinners - 2826691572

89,60 zł

Jamie's Dinners Penguin

Książki / Literatura obcojęzyczna

Jamie Oliver's back with a vengeance in Jamie's Dinners. This time he's tackling school dinners and family meals. Jamie's Dinners sees Jamie Oliver going back to basics in the kitchen to revolutionise family meals. Jamie believes this is his most people-friendly book yet. In 'Family Tree' he takes recipes several different ways, giving you confidence whilst at the same time hoping to get you hooked on learning more. He also reveals the world's most-loved food from a global website survey he conducted: the Top Ten dishes that families love to eat together. See if your favourite makes the list. Then follow Jamie as he takes on arguably his biggest and bravest challenge yet - to uncover the shocking truths about school meals and try to reinvent them for good. With over 100 brand new recipes, this book is all about making cooking inspiring and accessible. "The Jamie Effect is being felt not just in schools but in households all over Britain. We must rejoice in the national treasure he is". (Vanessa Feltz, Daily Express). "Jamie should be given the Victoria Cross". (The Times). "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Kitchen, Jamie Does, Jamie's Ministry of Food, Cook with Jamie, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.

Sklep: Libristo.pl

Jamie's Dinners - 2826684776

159,92 zł

Jamie's Dinners MICHAEL JOSEPH

Książki / Literatura obcojęzyczna

Jamie Oliver's back with a vengeance in "Jamie's Dinners". This time he's tackling school dinners and family meals. "Jamie's Dinners" sees Jamie Oliver going back to basics in the kitchen to revolutionise family meals. Jamie believes this is his most people-friendly book yet. In 'Family Tree' he takes recipes several different ways, giving you confidence whilst at the same time hoping to get you hooked on learning more. He also reveals the world's most-loved food from a global website survey he conducted: the Top Ten dishes that families love to eat together. See if your favourite makes the list. Then follow Jamie as he takes on arguably his biggest and bravest challenge yet - to uncover the shocking truths about school meals and try to reinvent them for good. With over 100 brand new recipes, this book is all about making cooking inspiring and accessible. "The Jamie Effect is being felt not just in schools but in households all over Britain. We must rejoice in the national treasure he is". (Vanessa Feltz, "Daily Express"). "Jamie should be given the Victoria Cross". ("The Times"). "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including "The Naked Chef", "The Return of the Naked Chef", "Happy Days with the Naked Chef", "Jamie's Kitchen", "Jamie Does", "Jamie's Ministry of Food", "Cook with Jamie", "Jamie at Home", "Jamie's Italy", "Jamie's Great Britain", "Jamie's 30 Minute Meals" and "Jamie's 15-Minute Meals".

Sklep: Libristo.pl

Naked Chef - 2826696741

90,56 zł

Naked Chef Penguin

Książki / Literatura obcojęzyczna

Jamie Oliver's original and exciting first book, The Naked Chef. Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking. This book has something for everyone - from those who want great food but want to keep it simple, to those who work for a living and don't have time to spend all evening cooking. The Naked Chef is all about giving people confidence and getting them to feel at ease in the kitchen, with the help of Jamie Oliver, even if they have never tried cooking before! "Simply brilliant cooking, and Jamie's recipes are a joy". (Nigel Slater). "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Kitchen, Jamie's Dinners, Jamie Does, Jamie's Ministry of Food, Cook with Jamie, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.

Sklep: Libristo.pl

Shawn Mendes - ILLUMINATE (DELUXE) LTD. - 2844109543

58,06 zł

Shawn Mendes - ILLUMINATE (DELUXE) LTD.

Książki & Multimedia > Muzyka

Opis - Autor hitu

Sklep: InBook.pl

My Vietnamese Kitchen - 2826908518

89,60 zł

My Vietnamese Kitchen Ryland Peters & Small

Książki / Literatura obcojęzyczna

My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu's family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story - about Uyen's family, about the culture of her heritage, about the rising popularity of this cuisine around the world. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot and umami, and to cater for any occasion and time of day, every mood and ailment. Uyen describes some of the most commonly used produce and offers easy-to-find alternatives so that every recipe is accessible. She guides you through chapters such as Soups, Snacking, Noodles, Dinner and Desserts, weaving in tales of etiquette, personal history and tradition and providing evocative photos of her travels throughout. Popular recipes include pho soup, banh mi baguettes and summer rolls.

Sklep: Libristo.pl

Allotment and Garden Guide - 2827026105

53,25 zł

Allotment and Garden Guide Sabrestorm Publishing

Książki / Literatura obcojęzyczna

Produced by the Ministry of Agriculture, the "Allotment and Garden Guides" were issued monthly throughout 1945. Aimed at the amateur gardener, they were to be the final rallying call in the wartime campaign to Dig for Victory. Concentrating on the productive garden, the guides were designed to take the amateur gardener through the basic tasks of each month. Many of the subjects tackled are as relevant now as they were then. How to make a compost heap, when to sow marrow seed, which seeds are they easiest to save, are still popular topics in the modern gardening media. However, other subjects convey the war-time difficulties: seed shortages due to enemy occupation in Europe, regulations on flower growing, and the very real prospect of running out of food next winter. Packed with additional photographs and illustrations, Twigs Way gives an historical overview to gardening during the Second world war and comments on each month of the guide. Many people still work allotment or vegetable plots that were first established during the war years, 'inheriting' them from a generation that used these guides as their gardening bibles. To read the Guides now is to experience a sense of both the urgency of the war-time garden, and the timelessness of the processes of gardening.

Sklep: Libristo.pl

Cook with Jamie - 2826624544

159,92 zł

Cook with Jamie MICHAEL JOSEPH

Książki / Literatura obcojęzyczna

Jamie Oliver invites you to "Cook With Jamie". I can't tell you how long I've dreamt about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping. 'You know what ...if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So, roll up your sleeves and let me help you. Now is the time for you to get stuck in and reclaim your fantastic cooking heritage!' "Cook With Jamie" is the classic, bestselling cookbook by Jamie Oliver. "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including "The Naked Chef", "The Return of the Naked Chef", "Happy Days with the Naked Chef", "Jamie's Dinners", "Jamie Does", "Jamie's Ministry of Food", "Jamie's Kitchen", "Jamie at Home", "Jamie's Italy", "Jamie's Great Britain", "Jamie's 30 Minute Meals" and "Jamie's 15-Minute Meals".

Sklep: Libristo.pl

Cook with Jamie - 2826811772

101,24 zł

Cook with Jamie Penguin

Książki / Literatura obcojęzyczna

Jamie Oliver invites you to Cook With Jamie. 'I can't tell you how long I've dreamt about writing this book. It's the biggest book I've ever done, and I've really tried to make it a timeless, modern-day classic. Whether you're a student, a young couple, an established cook or a novice, I'll take you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on the equipment that I think you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping. "You know what ...if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So, roll up your sleeves and let me help you. Now is the time for you to get stuck in and reclaim your fantastic cooking heritage!" (Cook). With Jamie is the classic, bestselling cookbook by Jamie Oliver. "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Oliver's career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamie's Dinners, Jamie Does, Jamie's Ministry of Food, Jamie's Kitchen, Jamie at Home, Jamie's Italy, Jamie's Great Britain, Jamie's 30 Minute Meals and Jamie's 15-Minute Meals.

Sklep: Libristo.pl

Canadian Magazine of Politics, Science, Art and Literature, November 1914-April 1915, Vol. 44 (Classic Reprint) - 2826753223

96,62 zł

Canadian Magazine of Politics, Science, Art and Literature, November 1914-April 1915, Vol. 44 (Classic Reprint) Forgotten Books

Książki / Literatura obcojęzyczna

Excerpt from The Canadian Magazine of Politics, Science, Art and Literature, November 1914-April 1915, Vol. 44 Like a black sheep of the flock our national cynic appeared amongst the khaki-clad soldiery at, Valcartier. He was withal a genial cynic, one who took his cynicism with a pinch of paprika. For he had long observed that a cynic is never well hailed unless he disguise his mutterings with a thin coating of spice. And as spice after all is but the difference between food and fodder, he was in the way of becoming in time something of a philosopher. However that may be, we look on him now merely as a stranger in the camp, as an Ishmaelite, as one who has come from the other side of Jordan. As a matter of fact, be came from the other side of the St. Lawrence, bringing with him all the swagger of the newly-striped brigadier. Even without the swagger he was a marked man, for against the puttees and leggings and kilts his civilian garb of sombre black gave him the sad distinction of a chief mourner. He had known nothing about Valcartier. except, of course, that it was a station on the Canadian Northern Railway, about sixteen miles north-westward from, the city of Quebec, and that there the Minister of Militia had established a mobilization camp. And now as he walked up and down the platform, jostling against corporals, sergeants, and lieutenants-colonel, he recollected that not long ago the Government at Ottawa had failed to pass in Parliament a bill to authorize the expenditure of thirty-five million dollars on Dreadnoughts for the British navy and that a few months later the same Government had passed without debate a war budget of fifty millions. He knew, as everybody knows, that in the first instance no enemy had yet appeared on the horizon and that questions of party polities and national nicety were successfully interposed; while in the second instance the Dominion, at the very moment when Parliament met. was already in a state of war. Nevertheless fifty millions is just twice twenty-five millions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Sklep: Libristo.pl

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